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47 articles for “Water Resistance”
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Research ArticleOpen accessIn the abstractImpact of the Drainage Slope Experimental Study on the Manning Roughness CoefficientKaveh Ostad-Ali-Askari, Hossein Gholami, Shahide Dehghan, Morteza SoltaniIt was Determined the current persistence components were significant in hydraulic designs of highland zone with sharp slopes. It was defined to examine the consequence of gradient, rapidity, depth and dimension of coarseness on the manning coarseness factor in this superficial river area. This is an investigational education about manning coarseness defined for highland zones protected by elements in three … …American Journal of Engineering and Applied Sciences, Vol. 14, Issue 1 · 15 Jan 2021 · 6,722 accessesView PDFCite
Research ArticleOpen accessIn the abstractAnalysis of Heat Transport in a Proton Exchange Membrane (PEM) Fuel CellE. Afshari, S.A. JazayeriIn this study a two-phases, single-domain and non-isothermal model of a Proton Exchange Membrane (PEM) fuel cell has been studied to investigate thermal management effects on fuel cell performance. A set of governing equations, conservation of mass, momentum, species, energy and charge for gas diffusion layers, catalyst layers and the membrane regions are considered. These equations are solved numerically in … …American Journal of Applied Sciences, Vol. 6, Issue 1 · 31 Jan 2009 · 7,343 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of the use of Polyurethane Residue Aggregated to the Plaster of Civil ConstructionGuilherme Moraes de Oliveira, Vittória Caroline Souza dos Santos, José de Souza, Tatiana Louise Ávila C. RochaThe study deals with the reuse of Polyurethane (PU) obtained from a kitchen sponge added to plaster for use in civil engineering. The kitchen sponge is an item widely used by the population in their daily lives, generating a significant accumulation of waste. Thus, from the analysis of the properties of the kitchen sponge, it was seeking possible reuse of … …American Journal of Engineering and Applied Sciences, Vol. 12, Issue 4 · 27 Nov 2019 · 7,147 accessesView PDFCite
Research ArticleOpen accessIn the abstractAbout Glassy Amorphous Metal InjectionRaffaella Aversa, Relly Victoria Petrescu, Antonio Apicella et al.The paper aims to present studies on the melt flow, melting and rheology of melting in a super-cooled metastable liquid metal, which is injection molded, of the Zr44-Ti11-Cu10-Ni10-Be25 alloy, which can induce selective crystallization. In this process, high Be-velocities were observed, Cu and Ni atoms that crystallized differently in superficial bulk metallic bulk liquids. It wants to highlight and analyze … …International Journal of Structural Glass and Advanced Materials Research, Vol. 2, Issue 1 · 22 Jan 2018 · 7,443 accessesView PDFCite
InvestigationOpen accessIn the abstractMorphogenetic and Biochemical Study on University Common Bean CollectionBeibitgul Zhumabaeva, Erika Dzhangalina, Zaure Aytasheva et al.This research has been conducted to reveal the outcomes of rotation of crops in mountain and steppe districts near Almaty. The main morphogenetic characteristics have been investigated for the collection of representatives of common bean, Phaseolus vulgaris L. by using samples from various countries such as Kazakhstan, USA, China, Czech Republic, Poland, Turkey and Russia under different climate and soil … …OnLine Journal of Biological Sciences, Vol. 17, Issue 4 · 28 Nov 2017 · 7,051 accessesView PDFCite
Review ArticleOpen accessIn the abstractA Review: Biodegradation and Applications of Keratin Degrading Microorganisms and Keratinolytic Enzymes, Focusing on Thermophiles and Thermostable Serine ProteasesWirojne Kanoksilapatham, Weeranut IntagunKeratins are hard-degrading fibrous proteins, insoluble in water and organic solvents, often accumulated in nature and major components in feathers, skins, hair, horn, nail, hoof etc., Keratin-degrading microorganisms such as bacteria, archaea, actinomycetes and fungi employ keratinases to attack keratin. Keratinases belonging to subtilisin-like serine proteases were classified based on similarity of amino acid sequences. Keratinolytic thermophilic or hyperthermophilic bacteria … …American Journal of Applied Sciences, Vol. 14, Issue 11 · 10 Nov 2017 · 9,986 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence of Probiotics on Coccidia, H. Contortus and Markers of Infection in GoatsKwaku Barima Gyenai, Mulumebet Worku, Mehrdad Tajkarimi, Salam IbrahimImmunostimulants can induce nonspecific resistance against parasites. The use of probiotics to control development of animal gastrointestinal parasites could help reduce the risks of infestation. In this study, we investigated the effects of probiotics administration on gastrointestinal parasites coccidia, H. contortus and markers of infection. A cocktail of probiotics mix including Bifidobacterium longum, Bifidobacterium breve, Lactobacillus acidophilus, Lactobacillus reuteri and … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 3 · 29 Jul 2016 · 9,034 accessesView PDFCite
Research ArticleOpen accessIn the abstractRecycle of Plastic Waste and Agricultural WasteKhin Aye Tue, Moe Moe ThweManufacturing of polymer composites using plastic waste is one of the solutions to solve the environmental pollution problems caused by non-biodegradable polymer. In this study, Rice husk fiber Reinforced Polyethylene composites (RhRP) have been fabricated with rice husk fiber and plastic waste (recycle low density polyethylene) by compression molding method. Effect of fiber volume fraction, pressure and temperature on the … …Energy Research Journal, Vol. 4, Issue 1 · 26 Aug 2013 · 7,816 accessesView PDFCite
Research ArticleOpen accessIn the abstractCorrelation Study Between Volume and Overall Acceptability of Cake with Properties of Hard Wheat FlourHanee Al-DmoorThe most important factor in cakes making is the availability of soft wheat flour. Sometimes cake flour is producing by milling hard wheat because the shortage of soft wheat flour. The aim of this study is to identify a specification for production cake flour from hard wheat which gives a high quality of cake products. Protein %, ash %, wet … …American Journal of Agricultural and Biological Sciences, Vol. 8, Issue 2 · 6 Jul 2013 · 7,894 accessesView PDFCite
Research ArticleOpen accessIn the abstractFreezing and Thawing Durability of Very High Strength ConcreteSameer Hamoush, Miguel Picornell-Darder, Taher Abu-Lebdeh, Ahmed MohamedProblem statement: The newly developed Very High Strength Concrete (VHSC), having compressive strengths of 29 ksi and flexural strengths of 6 ksi, represents a breakthrough in concrete technology. Study to further enhance the properties of this new concrete is continuing. Approach: The objective of this study is to investigate the effect of exposing Very High Strength Concrete (VHSC) specimens to … …American Journal of Engineering and Applied Sciences, Vol. 4, Issue 1 · 28 Jan 2011 · 8,823 accessesView PDFCite