Sign inSubmit
Tips: “quotes” for a phrase · author:Lee · a DOI goes straight to its article

34 results for “Preservation Effect”

Set a search alert
Research ArticleOpen accessAll words, across the recordEffect of three Cutting Ways on the Quality of Fresh-Cut Green Pepper During Room Temperature StorageYue Yang, Shuai Han, Huitao Gao, Hongfang CaiFresh-cut (FC) pepper is favored by consumers all over the world for its convenience, freshness and nutritional value. Previous studies have mostly focused on the influence of preservation approaches on microorganism and quality control of fresh-cut green peppers. Yet, there have been few studies on how the cutting ways affect the quality and antioxidant ability of FC green peppers during … …American Journal of Biochemistry and Biotechnology, Vol. 20, Issue 3 · 22 Aug 2024 · 4,796 accessesView PDFCite
Review ArticleOpen accessAll words, across the recordStructural Colour from Optical Phenomena Caused by Interference with a Thin or Multilayer Film, Photonic Nanocrystals, Light Scattering and Diffraction Grating EffectRelly Victoria Petrescu, Raffaella Aversa, Antonio ApicellaThe paper presents the Ion Plating Plasma Assisted technology that is applied in the area of surface functionalization with the purpose of preserving the structural colour and relics. The interferometric structural colours applied on titanium surfaces were used and tested together with nano-transparent and at the same time achromatic films on the very old ceramic artifact. In order to test … …Journal of Aircraft and Spacecraft Technology, Vol. 4, Issue 1 · 13 Aug 2020 · 6,511 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordEffect of Proteases on Meltability and Stretchability of Nabulsi CheeseKhaled Abu-Alruz, Ayman Suliman Mazahreh, Jihad M. Quasem et al.Problem statement: Boiled white brined cheese (Nabulsi cheese) is the mostly consumed cheese in Jordan; this cheese should show meltability and high stretchability in order to fit in the production of high quality Kunafa and other popular local sweets and pastries. However, these characteristics are rarely available when usual processing and preservation methods were used. Approach: This study was based … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 3 · 30 Sep 2009 · 8,833 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordCustomized Privacy Preservation Using Unknowns to Stymie Unearthing Of Association RulesJ. Indumathi, G.V. UmaThe explosions of new data mining techniques has augmented privacy risks because now it is probable to powerfully coalesce and cross-examine massive data stores, accessible on the web, in the rummage around of earlier unidentified hidden patterns. Consecutively to make a overtly accessible system safe and sound, we must guarantee not only that private sensitive data have been trimmed out, … …Journal of Computer Science, Vol. 3, Issue 11 · 30 Nov 2007 · 7,121 accessesView PDFCite