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40 results for “Decreasing Temperature”

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Research ArticleOpen accessIn the abstractExperimental Comparisons of Anchovy Drying using Centrifugal and Gravitational Fluidized Bed TechniquesWatcharin Dongbang, Rungtawan WiwattanasirikulThe present study investigated experimental comparisons of anchovy drying using centrifugal and gravitational fluidized bed techniques; in addition, drying models and thermal efficiency were also investigated. In the first stage, fresh anchovy was dried with solar energy to reduce the initial moisture content from 81±1%wb to around 65%±1wb. In the second stage, the anchovy was dried with a dryer from … …American Journal of Applied Sciences, Vol. 12, Issue 2 · 23 Apr 2015 · 7,349 accessesView PDFCite
Research ArticleOpen accessIn the abstractSynchronous Generator Disturbance Provoked by Induction Motor StartingS. P.Y. Santos, E. Delbone, E. F. Carvalho, L. N. MartinsProblem statement: This study presented an alternative procedure for the starting of large Inductions Motors (IM) in isolated generation systems. Approach: In isolated generation systems on stand-by or base load, the starting of the IM provoked sags frequently beyond the ability of the other consumers in the plant to stand. Manufacturers' solutions always recommend a supersized generator to decrease transient … …American Journal of Applied Sciences, Vol. 7, Issue 7 · 31 Jul 2010 · 6,939 accessesView PDFCite
Research ArticleOpen accessIn the abstractIn-Cylinder Heat Transfer Characteristics of Hydrogen Fueled Engine: A Steady State ApproachM. M. Rahman, Khalaf I. Hamada, M. M. Noor et al.This study presents in-cylinder heat transfer characteristics of a single cylinder port injection Hydrogen fueled Internal Combustion Engine (H2ICE) using a steady state approach. Problem statement: The differences in characteristics between hydrogen and hydrocarbon fuels are led to the difference in the behavior of physical processes during engine cycle. One of these processes is the in-cylinder heat transfer. Approach: One … …American Journal of Environmental Sciences, Vol. 6, Issue 2 · 30 Apr 2010 · 7,428 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Methyl Cellulose Coating and Pre-Treatment on Oil Uptake, Moisture Retention and Physical Properties of Deep-Fat Fried Starchy Dough SystemJihad M. Quasem, Ayman Suliman Mazahreh, Khaled Abu-Alruz et al.Problem statement: The influence of edible methyl cellulose coating and blanching pre-treatment in reducing oil uptake and moisture loss during frying of starchy dough system was investigated. Approach: Potato dough cylinder of 60 mm length and 22 mm diameter was used as a model food system. Samples were coated with 0.5% methyl cellulose film-forming solution and uncoated samples were used … …American Journal of Agricultural and Biological Sciences, Vol. 4, Issue 2 · 30 Jun 2009 · 8,464 accessesView PDFCite
Research ArticleOpen accessIn the abstractInvestigation of The Bubble Foam Separation Technique To Extract Protein From WheyMohammed MatouqSeparation of proteins from whey; namely α- Lactoglobulin and β- Lactalbumin was obtained using the bubble foam column technique. Two types of whey were conducted in this study; yogurt whey and cheese whey. The effect of gas flow-rate and the height of the whey (liquid holdup) inside the column were studied at room temperature and at constant pH of whey. … …American Journal of Applied Sciences, Vol. 5, Issue 5 · 31 May 2008 · 7,351 accessesView PDFCite
EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDFCite
Research ArticleOpen accessIn the abstractRole of Evaporation in Degrading the "Oil Lakes"Al Rashed Ahamad, Colin BarkerProblem statement: Oil Spills are degraded by aerobic bacteria, water washing, evaporation and oxidation. In the absence of water the first two of these processes cannot operate. This is the situation in the low rainfall environment of the Kuwaiti desert where oil lakes still persist 20 years after the initial spills. The oils contain longer chain n-alkanes but have lost … …American Journal of Environmental Sciences, Vol. 7, Issue 3 · 11 Jul 2011 · 6,747 accessesView PDFCite
Research ArticleOpen accessIn the abstractAir Blast Freezing of Lime Juice: Effect of Processing ParametersWasan Theansuwan, Kitrichai TriratanasirichaiThis research characterized the effects of air velocity and lime juice layer thickness on freezing time. In the experiment, the air velocity of the freezer and the thickness of the lime juice layer were set to be 4-12 m sec-1 and 4-10 mm, respectively. The temperatures of the lime juice were measured from 15°C until it reached -20°C and were … …American Journal of Engineering and Applied Sciences, Vol. 1, Issue 1 · 31 Mar 2008 · 7,449 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordFatty Acid Content of Bovine Milkfat From Raw Milk to YoghurtO. O. Santos Júnior, M. R. Pedrão, L. F. Dias et al.Problem statement: The present study aimed to study the evolution of fatty acid content, focusing on rumenic acid content, from raw milk to yoghurt processed from this milk. Approach: Milk samples were collected in a dairy plant in the northwest of Paraná State weekly in January 2011 (Brazilian summer). It processed one truck load of 26,000 L of refrigerated type-C … …American Journal of Applied Sciences, Vol. 9, Issue 8 · 7 Jul 2012 · 7,877 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordGreenhouse Gas Emissions: Quantifying Methane Emissions from LivestockRafiu O. Yusuf, Zainura Z. Noor, Ahmad H. Abba et al.Problem statement: The rearing of animals for domestic consumption and export invariably lead to the production of methane as a product of digestion. This study investigated the emission of methane from Malaysian livestock between 1980 and 2008. Approach: Seven categories of animals identified were camel, buffalo, sheep, goats, horse, pigs and poultry. The estimation of methane was based on the … …American Journal of Engineering and Applied Sciences, Vol. 5, Issue 1 · 31 Jan 2012 · 9,538 accessesView PDFCite