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85 results for “Antioxidants”
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Research ArticleOpen accessIn the keywordsImpact of Pre-Treatments on the Acrylamide Formation and Organoleptic Evolution of Fried Potato ChipsSamir Abdel-Monem Ahmed Ismial, Rehab Farouk Mohammed Ali, Mohsen Askar, Wafaa Mahmoud SamyThe main objective of this investigation was to study the effect of different pre-frying treatments on reduction of acrylamide formation of fried potato Moreover; the impact of different phenol compounds and leaves on acrylamide formation was evaluated. In addition, the effects of these treatments on the sensorial quality of fried potato chips were studied. Results showed that blanching process caused … …American Journal of Biochemistry and Biotechnology, Vol. 9, Issue 2 · 20 Jun 2013 · 8,360 accessesView PDFCite
Research ArticleOpen accessIn the keywordsHepatoprotective Effect of Vitamin EElias Adikwu, Brambaifa NelsonDrugs and some chemical agents are known to induce hepatotoxicity in humans which is of great concern to clinicians. Chemical agents are been screen daily for their hepatoprotective properties. Among these chemical agents is vitamin E which has drawn wide attention due to it reported hepatoprotective property as reported by researchers. This study collected and evaluated reports to ascertain the … …American Journal of Pharmacology and Toxicology, Vol. 7, Issue 4 · 15 Mar 2013 · 8,006 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffect of Maturity Stage of Papaya Maradol on Physiological and Biochemical ParametersLaura E. Gayosso-García Sancho, Elhadi M. Yahia, Miguel Angel Martínez-Téllez, Gustavo Adolfo González-AguilarProblem statement: Nowadays, the worldwide increase in diseases has motivated consumers to increase the intake of fruits and vegetables, in response to various research reports indicating that fruits and vegetables can help prevent certain types of illnesses, due to their potentially high antioxidant properties. We evaluated the effect of the stage of ripeness of papaya fruit (Carica papaya L.) on … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 11,270 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffect of Antioxidant Vitamins C and E Supplementation on its Plasma Levels and on Lipid Profile in Pulmonary Tuberculosis PatientsM. Madhavi, P. Samudram, A. Hemanth Kumar, Lalitha VictorProblem statement: Patients with active pulmonary Tuberculosis (TB) are malnourished as indicated by reductions in lean mass, anthropometric indices and micronutrient status. Supplementation with vitamins may prove to be beneficial. Limited information is available on the supplementation of vitamin C and E in pulmonary TB patients. Hence, the present study was undertaken to address the question whether any benefit could … …American Journal of Infectious Diseases, Vol. 5, Issue 3 · 30 Sep 2009 · 7,686 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEffects of Leaf Extract of Urtica pilulifera L. on Male Reproductive System of Streptozotocin-Diabetic RatsFawzi Irshaid, Kamal MansiProblem statement: Urtica pilulifera L. (Urticaceae), has long been used for the treatment of various aliments including diabetes. Diabetes is a metabolic disorder characterized by hyperglycemia which has a deleterious effect on all systems including reproductive system of animals. Therefore, the current study was designed to investigate the effects of Urtica pilulifera on the reproductive system of diabetic rats. Approach: … …American Journal of Pharmacology and Toxicology, Vol. 4, Issue 2 · 30 Jun 2009 · 8,557 accessesView PDFCite
Research ArticleOpen accessIn the keywordsEvidence of Mitochondrial Dysfunction in Autism and Implications for TreatmentDaniel A. Rossignol, J. Jeffrey BradstreetClassical mitochondrial diseases occur in a subset of individuals with autism and are usually caused by genetic anomalies or mitochondrial respiratory pathway deficits. However, in many cases of autism, there is evidence of mitochondrial dysfunction (MtD) without the classic features associated with mitochondrial disease. MtD appears to be more common in autism and presents with less severe signs and symptoms. … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 2 · 30 Jun 2008 · 16,389 accessesView PDFCite
Research ArticleOpen accessIn the keywordsOxidative Stress in Autism: Elevated Cerebellar 3-nitrotyrosine LevelsElizabeth M. Sajdel-Sulkowska, Boguslaw Lipinski, Herb Windom et al.It has been suggested that oxidative stress and/or mercury compounds play an important role in the pathophysiology of autism. This study compared for the first time the cerebellar levels of the oxidative stress marker 3-nitrotyrosine (3-NT), mercury (Hg) and the antioxidant selenium (Se) levels between control and autistic subjects. Tissue homogenates were prepared in the presence of protease inhibitors from … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 2 · 30 Jun 2008 · 17,134 accessesView PDFCite
Research ArticleOpen accessIn the keywordsThe Effect of Vitamin C on the Metabolic Parameters of Experimental Diabetes MellitusMariam Al-Shamsi, Amr Amin, Ernest AdeghateThe role of vitamin C on diabetes mellitus is unknown. The purpose of this study was to examine the effect of oral administration of vitamin C on some of the metabolic parameters of diabetic rats. Diabetes was induced by intraperitoneal injection of STZ (60 mg kgˉ1 body weight at 12 weeks of age). Vitamin C (10, 50, 100 mg kgˉ1 … …American Journal of Pharmacology and Toxicology, Vol. 2, Issue 1 · 31 Mar 2007 · 8,072 accessesView PDFCite
Research ArticleOpen accessIn the abstractComparative Antioxidant Effects of Essential Oil Blends and Individual Oils Using the DPPH Radical-Scavenging AssaySunghun Jang, Jae Kyung KimOxidative stress is recognized as a major contributor to conditions such as cancer, aging, and inflammation. Consequently, there is a growing interest in the use of natural antioxidants, particularly essential oils, owing to their safety benefits and potent antioxidant properties. The aim of this study was to evaluate the antioxidant effects of four essential oil blends (Refresh, Zest, Revitalizing, and … …American Journal of Biochemistry and Biotechnology, Vol. 21, Issue 3 · 5 Jan 2026 · 2,659 accessesView PDFCite
Research ArticleOpen accessIn the abstractMolecular Identification and Antioxidant Profiling of Penicillium heteringtonii EUA-017 from Mangrove (Avicennia alba) in West Sumatra, IndonesiaAnthoni Agustien, Djong Hon Tjong, Yetria Rilda et al.Mangrove ecosystems harbor diverse endophytic fungi that produce bioactive secondary metabolites with potential antioxidant activities. This study aimed to identify an endophytic fungal isolate (EUA-017) from Avicennia alba mangroves in West Sumatra, Indonesia, and characterize its antioxidant metabolites. Molecular identification was performed using internal transcribed spacer (ITS) region sequencing. Secondary metabolites from ethyl acetate extracts were characterized using Fourier-transform infrared … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 25 Mar 2026 · 1,413 accessesView PDFCite