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339 articles for “diet”
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Research ArticleOpen accessIn the abstractThe Effect of Ultrasound Processing and Exogenous Cellulase Supplementation on the Ruminal Degradability of Palm Date SeedsAhmed Aboragah, Mohammed G. Embaby, Mevlüt Günal, Amer A. AbuGhazalehThe objective of this study was to evaluate the effects of sonication and enzyme supplements on rumen degradability of date palm seeds (DPS). The effect of alkali-assisted sonication and the addition of cellulase enzyme supplements (40 endoglucanase units/g dry matter) derived from Aspergillus niger or Trichoderma longibrachiatum on DPS ruminal degradability were evaluated under in vitro conditions. The in vitro … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 3 · 24 Aug 2019 · 7,424 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Usage of Biologically Active Raw Materials in Confectionery Products TechnologyAlfiya Chernenkova, Svetlana Leonova, Tamara Nikiforova et al.Increased man-caused impact, imbalance in diets lead to diseases, premature aging and life shortening. To overcome this imbalance, there is an active search for raw materials containing the physiologically functional ingredients necessary for human health or the raw materials containing biologically active substances, vitamins, mineral substances. To enrich traditional recipes with these components and to give functional purpose to products … …OnLine Journal of Biological Sciences, Vol. 19, Issue 1 · 7 Mar 2019 · 8,756 accessesView PDFCite
Research ArticleOpen accessIn the abstractProduction of Selenium-Enriched Yeast (Kluyveromyces marxianus) Biomass in a whey-based Culture MediumNicolás Gurdo, Mario Calafat, Diego Gabriel Noseda, Isabel GigliTwo important aspects of agriculture intensification are the reduction in the concentration of specific soil minerals that affects livestock production and the increase of agricultural by-products, which produce environmental pollution. In this regard, whey - a cheese by-product-often is considered a wasted-product. Due to its lactose concentration, (4.5%), when whey is discarded without treatment generates a high Biological Oxygen Demand … …American Journal of Biochemistry and Biotechnology, Vol. 14, Issue 2 · 28 Jun 2018 · 11,379 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Different Rumen Undegraded Protein Level on Feed Consumption, Nutrient Digestion, Body Weight and Body Condition Score in Early Lactating Dairy CattleBudi Prasetyo Widyobroto, Rochijan, Fajar Satrio Pradana, Lies Mira YusiatiThe objective of this study was to determine effect of different rumen undegraded protein level on feed consumption, nutrient digestion, body weight and body condition score in early lactating dairy cattle. Ten Friesian Holstein cows were divided into two groups (five animals were used as control and another group as treatment object). Diets were forages and concentrates with ratio of … …OnLine Journal of Biological Sciences, Vol. 18, Issue 2 · 30 May 2018 · 7,697 accessesView PDFCite
Research ArticleOpen accessIn the abstractPopulation and Behavior Surveys of Long-Tailed Macaque (Macaca fascicularis) in the Old Town, Lopburi ProvinceDuangjai Boonkusol, Pornchai Sanyathitiseree, Suporn Thongyuan, Nantana JangsuwanLong-tailed macaque (Macaca fascicularis) in the old town, Lopburi province rapid increase in their number as well nuisance activities. Strategies and management plans of Lopburi province, Thailand need to be developed and enacted in order to remedy some of the problems occurring in human-macaque interface zones. Therefore, this study aimed to investigate the macaque number and behavior, a survey on … …OnLine Journal of Biological Sciences, Vol. 18, Issue 2 · 8 May 2018 · 8,960 accessesView PDFCite
InvestigationOpen accessIn the abstractInfluence of the M-Feed Additive on Metabolism and Productivity of Laying QuailsDjunaidi Sharamazanovich Gayirbegov, Ibrahim Farqad Shawqi Ibrahim, Alexander Ivanovich Andreev et al.The paper shows the impact of the M-feed new generation feed additive in the quail diets on their growth energy, the quality of the egg and the biochemistry of the laying quails. It has been established that of the three feed additive dosages under study the daily dosage of 200 mg/100 g of the combined feed provides the most favorable … …OnLine Journal of Biological Sciences, Vol. 18, Issue 2 · 4 May 2018 · 7,143 accessesView PDFCite
InvestigationOpen accessIn the abstractEffect of Chelating Compounds of Microelements for Iodine Enrichment of Cow MilkElena Vladimirovna Bykova, Sergey Petrovich Voronin, Aleksandr Petrovich Korobov et al.This article discusses the problem of iodine deficiency and proposes a solution to this problem by enriching milk with iodine due to the use of organic compounds of microelements in diets of cows. The article presents the results of comparative study of inorganic and organic micromineral additives’ influence on the content of iodine in milk and activity of thyroid hormones … …OnLine Journal of Biological Sciences, Vol. 18, Issue 3 · 12 Apr 2018 · 7,820 accessesView PDFCite
Research ArticleOpen accessIn the abstractDermal Toxicity of a Repellent Formulation Containing Piper Aduncum Linnaeus (Piperales: Piperaceae) Essential OilSiti Nur Hanis Mamood, Hidayatulfathi Othman, Nurathirah Mat Nasir et al.It has been shown in previous research that Piper aduncum Linnaeus essential oil has the potential to be developed as an alternative mosquito repellent. When the essential oil was formulated into cream, it was able to provide >2h of protection against Aedes aegypti in the laboratory; thus, it can be commercialized as an alternative to synthetic repellent especially N, N-diethyl-3-methylbenzamide … …American Journal of Pharmacology and Toxicology, Vol. 12, Issue 2 · 12 Oct 2017 · 8,173 accessesView PDFCite
Research ArticleOpen accessIn the abstractGlucans and the Poultry Immune SystemJacqueline Jacob, Anthony PescatoreWith the reduced availability of antibiotics, poultry producers are looking for feed additives to stimulate the immune system of their birds. Some beta-glucans have been shown to improve gut health in poultry subjected to a bacterial challenge, to increase the flow of new immunocytes into the various lymphoid organs, to increase macrophage function, to increase antibody titers after a vaccination … …American Journal of Immunology, Vol. 13, Issue 1 · 12 Apr 2017 · 12,372 accessesView PDFCite
Research ArticleOpen accessIn the abstractImmunologic Aspect of Mice (Mus musculus) Dental Caries Induced by Streptococcus mutansSri MurwaniDental caries (tooth decay), cavities or caries is a breakdown of teeth due to activities of bacteria acid producing in the presence of fermentable carbohydrates. The most responsible bacteria for dental cavities are Streptococcus mutans. Dental shape, saliva pH, normal flora, diets were suggested as predisposition factors for dental plaque and caries. The aim of this research was to study … …American Journal of Animal and Veterinary Sciences, Vol. 12, Issue 1 · 28 Mar 2017 · 8,128 accessesView PDFCite