Research ArticleOpen accessIn the abstractAnalysis of Leptobarbus hoevenii in Control Environment at Natural LakesMohd Khairul Amri Kamarudin, Mushrifah Idris, Mohd Ekhwan TorimanAmerican Journal of Agricultural and Biological Sciences, Vol. 8, Issue 2 · 24 Jun 2013 · 8,214 accessesView PDFCite
37 results for “body composition”
Set a search alertResearch ArticleOpen accessIn the abstractEffects of Enzyme Supplementation on Performance, Carcass characteristics, Carcass Composition and Some Blood Parameters of Broiler ChickenH. HajatiAmerican Journal of Animal and Veterinary Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 9,649 accessesView PDFCite
Research ArticleOpen accessIn the abstractWater Quality and Planktonic Communities in Al-Khadoud Spring, Al-Hassa, Saudi ArabiaAdel A. Fathi, Mohammed A. Al-KahtaniAmerican Journal of Environmental Sciences, Vol. 5, Issue 3 · 30 Jun 2009 · 7,057 accessesView PDFCite
Research ArticleOpen accessIn the abstractPhytoplankton Community of Elechi Creek, Niger Delta, Nigeria-A Nutrient-Polluted Tropical CreekO. A. Davies, J. F.N. Abowei, C. C. TawariAmerican Journal of Applied Sciences, Vol. 6, Issue 6 · 30 Jun 2009 · 7,968 accessesView PDFCite
Research ArticleOpen accessIn the abstractMaize Oil Can Replace Fish Oil in The Diet of Grouper Postlarvae (Epinephelus Coioides) Without Adversely Affecting Growth or Fatty Acid CompositionJin Niu, Yong-Jian Liu, Li-Xia Tian et al.American Journal of Agricultural and Biological Sciences, Vol. 2, Issue 2 · 30 Jun 2007 · 8,279 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of Nutritional Quality of Some Wild Edible Plants in Central Cross River, NigeriaObi-Abang Magdalene, Margaret Akpana Agiang, Victor Eshu Okpashi, Godwin Eneji EgbungAmerican Journal of Applied Sciences, Vol. 15, Issue 6 · 11 May 2018 · 8,139 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy on Nutritional Value of Instant Sea Cucumber Processed by the New Processing ApproachShujing Meng, Huiyan Zhang, Jianfeng Sun, Qian LiuAmerican Journal of Biochemistry and Biotechnology, Vol. 13, Issue 1 · 28 Mar 2017 · 9,891 accessesView PDFCite
Research ArticleOpen accessIn the abstractIncrease in Crude Protein Content of Milk Replacers with Vegetable Protein: Effect on Health and Dairy Calves' PerformanceEvangelina Miqueo, Thais Manzoni Torrezan, Nathalia Britto Rocha et al.American Journal of Animal and Veterinary Sciences, Vol. 12, Issue 1 · 6 Feb 2017 · 7,776 accessesView PDFCite
Research ArticleOpen accessIn the abstractPROGRESS OF BIOMATERIALS IN THE FIELD OF ORTHOPAEDICSD. Chandramohan, J. Bharanichandar, P. Karthikeyan et al.American Journal of Applied Sciences, Vol. 11, Issue 4 · 6 Feb 2014 · 7,589 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of Thai Style Stretching Exercise on "Ruesi Dud Ton" on Physical Health and Oxidative Stress in Healthy VolunteerJintanaporn Wattanathorn, Tasanee Boonterm, Wipawee Thukhummee et al.OnLine Journal of Biological Sciences, Vol. 12, Issue 4 · 22 Feb 2013 · 7,739 accessesView PDFCite