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201 results for “Protein Level”
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Research ArticleOpen accessIn the abstractEffect of Tropical Alfalfa on Cholesterol (Egg and Blood) and Layer Chicken Meat QualityBambang Suwignyo, Eprilia Aristia Rini, Heru Sasongko et al.Tropical alfalfa is a cultivar of alfalfa with high protein content and good adaptability with the local name Kacang Ratu BW. The supplementation of duck feed with tropical alfalfa or Kacang Ratu BW may reduce the cholesterol levels in duck meat with the presence of saponin. This study aimed to determine the effects of Kacang Ratu BW supplementation on egg … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 3 · 22 Sep 2023 · 5,244 accessesView PDFCite
Research ArticleOpen accessIn the abstractGenetic Diversity of the Beet Distributed in Armenia Using Protein MarkersTatevik Aloyan, Manvel Badalyan, Andreas MelikyanThe genetic resources of plants and animals are the wealth of every country. They are a valuable starting material in the breeding processes of cultivated plants and farm animals. In order to improve the existing varieties of crops and obtain new, valuable varieties, it is very important to document, preserve and enrich their gene pool, while preserving local varieties and … …OnLine Journal of Biological Sciences, Vol. 23, Issue 4 · 11 Sep 2023 · 4,629 accessesView PDFCite
Research ArticleOpen accessIn the abstractResistance to Brown and Stem Rust in Spring Soft Wheat Varieties in the Arid Climate of Northern KazakhstanAdylkhan Babkenov, Sandukash Babkenova, Svetlana Dashkevich et al.To create competitive wheat varieties, it is essential to make active use of the world's diversity of genetic resources. The study aims to test the genetic resources of spring soft wheat for resistance to rust diseases. A spring soft wheat collection consisting of 206 samples, was studied in 2020-2022 for resistance to leaf and stem rust, as well as for … …OnLine Journal of Biological Sciences, Vol. 23, Issue 4 · 28 Aug 2023 · 5,023 accessesView PDFCite
Research ArticleOpen accessIn the abstractDifferential Gene Expression of Peroxide Resistant Protein (AhpC) in Planktonic and Biofilm State of Uropathogenic Escherichia coli CellsOmar Sadik Shalal, Ani-Simona SevastreThe gastrointestinal tract seems to be the primary reservoir of Uropathogenic Escherichia coli (UPEC) in humans. UPEC strains harbor the Urinary Tract (UT) and cause Urinary Tract Infections (UTI) which might represent a serious threat to human life. To counteract with the damage caused by the Reactive Oxygen Species (ROS), bacterial strains produce various enzymes and proteins like Alkyl hydroperoxide … …American Journal of Biochemistry and Biotechnology, Vol. 19, Issue 3 · 13 Oct 2023 · 5,324 accessesView PDFCite
Research ArticleOpen accessIn the abstractEstimated Breeding Values of Aberdeen-Angus Cattle BreedAnuarbek Temirbekovich Bissembayev, Alzhan Smailuly Shamshidin, Zhanat Maratovi Kasenov et al.The study aims to calculate the estimated breeding value of Aberdeen-Angus cattle using the BLUP method. The live weight of cattle of the Aberdeen-Angus breed was: At birth in bulls 28.25 kg and in heifers 27.18 kg; on day 210, at weaning in bulls 212.31 kg and in heifers 198.04 kg; on day 365, respectively, 328.02 kg and 304.73 kg. … …OnLine Journal of Biological Sciences, Vol. 23, Issue 3 · 7 Jul 2023 · 7,679 accessesView PDFCite
Research ArticleOpen accessIn the abstractsuPAR as an Inflammatory and Preclinical Atherosclerotic Marker in Hypovitaminosis DShravan Ajith Panchwadkar, Sudha Kuthethur, Neelam Manjunath Pawar et al.The mechanistic link between inflammation and atherosclerosis highlights the critical role of immune modulation in cardiovascular disease. The soluble urokinase plasminogen activator receptor (suPAR), an immune-derived factor, has recently emerged as a non-specific inflammatory marker across chronic diseases and infections. All cells within the atherosclerotic arterial wall can express uPAR and release urokinase, which plays a key role in the … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 30 Mar 2026 · 1,122 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Impact of Changes in Forage Vegetation for Saiga (Saiga Tatarica) On Natural Pastures in The Steppe Zone of the West Kazakhstan RegionAmanay Myrzabayev, Zhanbolat Ibraibekov, Zhangeldi Ussenov et al.This study investigates the impact of recent climate changes and reduced anthropogenic pressure on the vegetation cover in the steppe regions of Russia and Kazakhstan, particularly focusing on the effects on saiga (Saiga tatarica) populations. By the late 1990s, a significant shift towards the dominance of grasses and the reduction of herbaceous plants in semi-arid and arid regions was observed, … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 7 Feb 2026 · 1,765 accessesView PDFCite
Research ArticleOpen accessIn the abstractComparison of Chemical Characteristics of Various Commercial Animal Skin CrackersSiti Susanti, Antonius Hintono, Sri Mulyani et al.This study aims to compare the data on chemical characteristics (protein content, fat, ash, moisture, Free Fatty Acid (FFA), Thiobarbituric Acid (TBA), and total energy) of commercial skin crackers made from various kinds of animal skin. Four categories of commercial animal skin crackers from the same producer were assigned as treatments, including cowhide crackers, buffalo askin crackers, fish skin crackers, … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 4 · 19 Dec 2022 · 5,712 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Genetic Potential of Spring Durum Wheat Grain Quality in the North of KazakhstanS. M. Dashkevich, M. U. Utebayev, O. O. Kradetskaya et al.The paper presents information about the cultivation of spring durum wheat in the conditions of Northern Kazakhstan. Methods for assessing the quality of grain and semolina in the breeding process are shown: SDS sedimentation, protein content according to Kjeldahl, content, and index of gluten using the Glutomatic 2200 system, vitreousness, hardness SKCS 4100, content of carotenoid pigments, measurements of the … …OnLine Journal of Biological Sciences, Vol. 22, Issue 3 · 2 Sep 2022 · 6,087 accessesView PDFCite
Research ArticleOpen accessIn the abstractProtein Secondary Structure Prediction using Hybrid Recurrent Neural NetworksRomana Rahman Ema, Akhi Khatun, Md. Alam Hossain et al.The most important and challenging problem in bioinformatics is protein secondary structure prediction. The molecules of all protein organisms have three-dimensional (primary, secondary, 3-D) structures which are completely recognized by the sequence of amino acids. Protein secondary structure attributes to the polypeptide backbone of the local configuration of proteins. Most generally, the second-level prediction is indicated such as: If there … …Journal of Computer Science, Vol. 18, Issue 7 · 14 Jul 2022 · 7,332 accessesView PDFCite