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382 results for “Nutrition”
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Research ArticleOpen accessEvery word in the titleUpdates on Nutritional Diversity in Sphenostylis stenocarpa (Hoechst ex. A. Rich.) Harms. for Food Security and ConservationCatherine Veronica Nnamani, Sunday Adesola Ajayi, Happiness Ogba Oselebe et al.Neglected and underutilized plant genetic resources constitute opportunity for diversification of food and environmental services globally, particularly within communities in developing country. They can provide, in some cases, higher nutrient content than traditional globally accepted staples commonly consumed. Currently, with climate uncertainty and the desire and challenge for sustainably produced food, there is an urgent need to promote crop diversity. … …American Journal of Agricultural and Biological Sciences, Vol. 13, Issue 1 · 10 Jul 2018 · 9,336 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutritional Evaluation and Effectiveness of Detoxified Jatropha curcas Kernel Meal in Finishing Pig Diets on Biogas and Methane Production from SlurryBernardo Berenchtein, Adibe Luiz Abdalla, Patricia Pimentel Santos Righetto et al.The purpose of this work was to evaluate Phorbol Ester’s (PE), Total Fenols (TF), Total Tannins (TT), Condensed Tannins (CT), Saponins Content (SPN), amino acids profiles and apparent digestibility of detoxicated Jatropha curcas meal in finishing pigs diets, as well as biogas and methane production by the manure from cross-bred pigs fed this meal. Apparent digestibility coefficients of Dry Matter … …American Journal of Animal and Veterinary Sciences, Vol. 11, Issue 3 · 30 Aug 2016 · 7,638 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutritional Strategies to Mitigate the Effects of Negative Energy Balance on Reproductive Performance of Early Postpartum DoesOndieki Gekara, Renita MarshallThe objective of this study was to research nutritional strategies to mitigate the effects of Negative Energy Balance (NEB) on reproductive performance of early postpartum does. Twenty seven does in their second week of lactation and their kids were randomly assigned to three levels of supplement diet, replicated three times. The diets were: (1) Low Energy/Protein supplement level (LEP; Control), … …American Journal of Animal and Veterinary Sciences, Vol. 7, Issue 4 · 29 Dec 2012 · 7,197 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutritional Value of the Maize Stalk Borer and American Bollworm as Unconventional Protein SourcesA.E. Ghaly, F.N. AlkoaikProblem statement: The maize stalk borer and American bollworm were grown in an artificial media to evaluate their potential as human food sources. Approach: Both cultures were started from moths and the life cycle and culture structures were evaluated. Results: The larvae of both insects reached maximum weight and maximum length at the same time. The growth rate of the … …American Journal of Applied Sciences, Vol. 7, Issue 1 · 31 Jan 2010 · 8,088 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleOptimisation of Plant Mineral Nutrition, Growth Stimulation and Yield Enhancement Through the Use of a Bio Formulation Based on Phosphate Solubilising BacteriaZhanar Zhumadilova, Laura Tokhetova, Gulsim Baimbetova et al.The aim of this study was to evaluate the agronomic and fodder efficiency of various fertilisation treatments in relation to their effects on plant growth, chemical composition, and soil properties. The study evaluated the effectiveness of a bio-formulation based on Phosphate-Solubilising Bacteria (PSB) in combination with mineral fertiliser (N60P90 + N30) in enhancing the productivity of forage crops and improving … …OnLine Journal of Biological Sciences, Vol. 26, Issue 3 · 23 Sep 2026 · 385 accessesView PDFCite
Review ArticleOpen accessEvery word in the titleHydroponic Fodder in Broiler Nutrition: Effects on Economics of Production, Environmental Impacts, Productive Indices, and Health StatusChristian Anayo Mbajiorgu, Ifeanyichukwu Princewill Ogbuewu, Monnye MabelebeleThe projected global population of 9.7 billion by 2050 will escalate the demand for animal protein, intensifying food insecurity. Broilers, being highly efficient in converting grains into protein-rich food, are crucial in meeting the ever-increasing demand for animal proteins. However, broiler production, especially in developing countries, is constrained by low quality and unavailability of conventional feed grains utilized in poultry … …American Journal of Animal and Veterinary Sciences, Vol. 21, Issue 1 · 14 Apr 2026 · 1,694 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleIMPROVING PHOSPHORUS NUTRITION OF CORNWalter B. Gordon, Larry Murphy, Pawel WiatrakPhosphorus (P) generally occurs in soils as the anions H2PO4- or HPO4-2 depending on soil pH. These anions readily react with soil cations such as calcium, magnesium, iron and aluminum to produce various phosphate compounds of very limited water solubility. Crop recovery of applied phosphate fertilizer can be quite low during the season of application. In addition, the large amounts … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 3 · 18 Mar 2014 · 7,446 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleNutrition in Tertiary Education: Biological and Social ApproachesG. A. Fragkiadakis, C. Papandreou, K. GkouskouProblem statement: Human Nutrition, a necessary component of health-education, studies the food-depended growth/maintenance of the human body. To approach what nutritionists will need to apply in the 21st century, we searched the literature for new syllabus-fields. Approach: We detected fields likely to play a significant and innovative role in university teaching of Human Nutrition; then tried a synthesis of biological … …Journal of Social Sciences, Vol. 8, Issue 2 · 18 Feb 2012 · 8,590 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleCoix lacryma-jobi L. Nutritional Value Concerning Nitrogen Fertilizer DosesTaufan Purwokusumaning Daru, Mayang Sari, Hamdi MayuluCoix lacryma-jobi L., as animal feed is considered a cereal plant from the Poaceae or Gramineae family. We aimed to determine the influence of different doses of Nitrogen (N) fertilizer on Coix lacryma-jobi L. It was conducted in the Lempake Village area; and the Chemical and biochemical laboratory of agricultural products and animal husbandry nutrition laboratory at Mulawarman University from … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 2 · 3 Jun 2023 · 6,221 accessesView PDFCite
Research ArticleOpen accessEvery word in the titleImpact of Agritechnologies on the Biomass and Nutritional Parameters of Crops: A Study of Corn, Soybean, and Pea in Southeast KazakhstanGulvira Yessenbayeva, Aruzhan Ilyas, Serik Kenenbayev et al.The study investigates the impact of various agritechnologies on the biomass and nutritional parameters of corn, soybean, and winter pea cultivated in Southeast Kazakhstan. This research is particularly relevant given the significant challenges facing agriculture in Kazakhstan, including soil degradation, reduced arable land, and the need for sustainable farming practices. Organic and traditional farming methods were evaluated for their effectiveness … …OnLine Journal of Biological Sciences, Vol. 25, Issue 4 · 16 Feb 2026 · 1,600 accessesView PDFCite