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107 results for “Ethiopia”
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Research ArticleOpen accessIn the abstractEvaluation of the Genetic Material of the Grass Pea (Lathyrus Sativus L.) Seed Collection in Northern KazakhstanArysgul Turbekova, Irina Oshergina, Alzhan Kurmangozhinov et al.One of the main agriculture fields in the Republic of Kazakhstan is the diversification of crop production based on the preservation of soil fertility and minimal cultivation technologies. Ensuring sustainable grain production of legumes will significantly increase and strengthen the role of grain production in the country's economy, will allow significant amounts of land resources to be involved in agricultural … …OnLine Journal of Biological Sciences, Vol. 22, Issue 2 · 14 Apr 2022 · 6,165 accessesView PDFCite
Research ArticleOpen accessIn the abstractLevels of Trace and Other Selected Metals in Mixed Teff Grain SamplesAbraha Gebregewergis WeldehawariaTeff (Eragrostis tef (Zuccagni)) is a hugely important crop to Ethiopia both in terms of production and consumption. In terms of production, teff is the dominant cereal by area coverage and second only to maize in production and consumption. The principal use of teff grain for human food in Ethiopia is in the form of Injera, a soft porous thin … …American Journal of Agricultural and Biological Sciences, Vol. 17, Issue 1 · 19 Feb 2022 · 7,125 accessesView PDFCite