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193 results for “Harvest”

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Research ArticleOpen accessIn the abstractChanges in Erucic Acid Concentration of Rape Seeds in Advanced GenerationsSelim Aytaç, Şahin Gizlenci, Mustafa Acar, Ali ÜstünThis study was carried out to determine the extend of changes in erucic acid concentration of rapeseeds which were grown in Carsamba and Bafra Plains of Central Blacksea Region. In addition to field experiments, the same experiment was conducted in the greenhouse to avoid polen transfer from other sources. The first material used was 00 type rapeseed cultivars. In order … …OnLine Journal of Biological Sciences, Vol. 6, Issue 2 · 31 Dec 2006 · 6,627 accessesView PDFCite
Research ArticleOpen accessIn the abstractLarge Scale Production and Characterization of Anti-Human IgG Monoclonal Antibody in Peritoneum of Balb/c MICEB. Baradaran, J. Majidi, Z. M. Hassan, J. AbdolalizadehMonoclonal antibodies are key reagents that are used in biomedical researches, diagnosis of immunodeficiency diseases such as IgG subclasses deficiency and treatment of diseases like infections and cancers. For large scale production of monoclonal antibody, hybridoma cells that produce monoclonal antibody against human IgG were injected into the peritoneum of the Balb/c mice which have previously been primed with 0.5 … …American Journal of Biochemistry and Biotechnology, Vol. 1, Issue 4 · 31 Dec 2005 · 7,092 accessesView PDFCite
Research ArticleOpen accessIn the abstractInfluence of Rhizobacterial Inoculation on Growth of the Sweetpotato CultivarY. Farzana, O. RadizahSweetpotato (Ipomoea batatas L.) is the most important of local tuber crops in Malaysia. It is usually planted on marginal soils such as peat and sandy soils. Malaysian consumes a lot of sweetpotato and its production requires high fertilizer input, which can lead to increased production cost and environment problems. The use of bio-fertilizer and bioenhancer such as N2 (nitrogen) … …American Journal of Biochemistry and Biotechnology, Vol. 1, Issue 3 · 30 Sep 2005 · 6,872 accessesView PDFCite