87 articles for “yeast”

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Research ArticleOpen accessEvery word in the titleCell Longevity of Yeast Saccharomyces cerevisiae by Clove Bud Extract Treatment May Occur in Sirtuin-Independent PathwayZahrah Qolbaina Ariybah, Rika Indri Astuti, Sri ListiyowatiAccumulation of free radicals causes cell damage that leads to a phenomenon called aging. Antioxidant application is one potential strategy to avoid the damage of free radical accumulation. Many reports resume that clove, one of Indonesia’s spices, contain high amount of antioxidant. Our previous research had proven that clove extract could extend longevity in yeast Saccharomyces cerevisiae. However, cellular mechanism … …OnLine Journal of Biological Sciences, Vol. 21, Issue 3 · 3 Aug 2021 · 6,659 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleModulation of Aging in Yeast Saccharomyces cerevisiae by Roselle Petal Extract (Hibiscus sabdariffa L.)Sarima, Rika Indri Astuti, Anja MeryandiniCellular aging drives diseases. Free radicals are called the main cause of cellular aging. Antioxidants can protect the body from free radical attack by reducing its negative effects. An antioxidant source can be obtained from plants, such as roselle (Hibiscus sabdariffa. L). This research was conducted to analyze the ability of roselle petals extract to increase the life span of … …American Journal of Biochemistry and Biotechnology, Vol. 15, Issue 1 · 6 Apr 2019 · 9,646 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleProduction of Selenium-Enriched Yeast (Kluyveromyces marxianus) Biomass in a whey-based Culture MediumNicolás Gurdo, Mario Calafat, Diego Gabriel Noseda, Isabel GigliTwo important aspects of agriculture intensification are the reduction in the concentration of specific soil minerals that affects livestock production and the increase of agricultural by-products, which produce environmental pollution. In this regard, whey - a cheese by-product-often is considered a wasted-product. Due to its lactose concentration, (4.5%), when whey is discarded without treatment generates a high Biological Oxygen Demand … …American Journal of Biochemistry and Biotechnology, Vol. 14, Issue 2 · 28 Jun 2018 · 11,375 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleIdentification and Characterization of Diacylglycerol Acyltransferase in Oleaginous Yeast Rhodosporidium toruloidesZhen Wang, Huaiyuan Zhang, Lina Zhao, Yuanda SongDiacylglycerol acyltransferase (DGAT), which catalyzes TAG formation from DAG and acyl-CoA, has been considered to play a vital role in TAG accumulation in oleaginous microorganisms. The genome of oleaginous yeast Rhodosporidium toruloides contains two putative DGAT genes, RtDGATa and RtDGATb, which shared little conserved amino acid coding sequence with each other. Phylogeny tree analysis showed that RtDGATa belonged to DGAT1 … …American Journal of Biochemistry and Biotechnology, Vol. 12, Issue 4 · 17 Oct 2016 · 7,387 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleEfficient Anaerobic Fermentation of Simple Sugars by Yeast Fuels Resistance Candida spp. Infections to Eradication by DrugsNedosa Ikenna Valentine, Utoh-Nedosa Uchechukwu Anastasia, Dan Danjuma et al.Problem statement: Human systemic Candida infections had proved difficult to eradicate by the medical health care system. Some practitioners and scholars see the problem as being due to drug resistance. For example an author wrote that ‘secondary drug resistance is clearly being encountered in one setting, oropharyngeal candidiasis in patients with advanced Human Immunodeficiency Virus type 1 (HIV-1) infection usually … …American Journal of Infectious Diseases, Vol. 7, Issue 4 · 10 Dec 2011 · 7,836 accessesView PDF Cite

Research ArticleOpen accessEvery word in the titleTemperature Optimization for Bioethanol Production from Corn Cobs Using Mixed Yeast StrainsClarence S. Yah, Sunny E. Iyuke, Emmanuel I. Unuabonah et al.Problem statement: Dilute sulphuric acid and enzymatic hydrolysis methods were used for sugar extraction. Xylose and glucose sugars were obtained from corn cobs. Approach: Acid hydrolysis of corn cobs gave higher amount of sugars than enzymatic hydrolysis. Results: The results showed that optimal temperature and time for sugar fermentation were approximately 25°C and 50 h by two yeast strains (S. … …OnLine Journal of Biological Sciences, Vol. 10, Issue 2 · 30 Jun 2010 · 9,339 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsEffect of Saccharomyces cerevisiae and Mannan-Oligosaccharides on Daily Weight Gain and Health of Pre-Weaned Holstein Calves in ChilePedro Melendez, Pablo Pinedo, Maria Paz Marin, Angelica AriasThe objective was to compare the effect of S. cerevisiae and mannan-oligosaccharides on Average Daily Gain (ADG), live weight and health of dairy calves in Chile. Calves were weighed at birth and randomly assigned to 3 groups: (i) Yeast (YS): 5 g/calf/day of a live yeast (n = 25); (ii) Mannan (MN): 3 g/calf/day of mannan-oligosaccharides (n = 25); (iii) … …American Journal of Animal and Veterinary Sciences, Vol. 13, Issue 1 · 1 Feb 2018 · 8,073 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsNon-Alcoholic, Naturally-Carbonated Beverage from Vitis Vinifera Using Saccharomyces Cerevisae Isolated from Cheese WheyHeena Chilana, Sanju Arora, Robinka Khajuria, Loveleen KaurIn the present work a pure yeast culture was isolated from cheese whey and identified by 26S rDNA sequencing as Saccharomyces cerevisiae NRRL Y-12632. This yeast was used to produce low alcoholic self carbonated beverage from grape juice, grape: Kinnow juice (2:1) and grape: Pomegranate juice (2:1) under optimized conditions. The physicochemical properties of 3 days fermented grape: Pomegranate beverage … …OnLine Journal of Biological Sciences, Vol. 15, Issue 3 · 6 Aug 2015 · 7,148 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsAn Exceptional Case Report of Primary Cutaneous Cryptococcosis in Human Immunodeficiency VirusA. S. Valan, S. Kumar, K. Ramalingam et al.Problem statement: Cryptococcosis is an infection caused by the encapsulated yeast Cryptococcus neoformans, a dimorphic fungus. In patients with AIDS, skin manifestations represent the second most common site of disseminated Cryptococcosis. Approach: Mr. A 42 year old farmer was referred from Voluntary Counseling and Testing Centre (VCTC) with positive HIV status to the outpatient department with one week history of … …American Journal of Immunology, Vol. 7, Issue 1 · 16 Aug 2011 · 8,278 accessesView PDF Cite

Research ArticleOpen accessIn the keywordsEffect of Nitrogen Source and Carbon to Nitrogen Ratio on Hydrogen Production using C. acetobutylicumMohd Sahaid Kalil, Hisham Salem Alshiyab, Wan Mohtar Wan YusoffProblem statement: One of the main factors influenced the bacterial productivity and total yield of hydrogen is the nitrogen source and its concentration. Approach: Using different nitrogen source with different concentration on bacterial productivity of hydrogen showed to affect on both bacterial productivity of hydrogen and biomass concentration. Results: Yeast extract as nitrogen source at concentration of 13 g L-1 … …American Journal of Biochemistry and Biotechnology, Vol. 4, Issue 4 · 31 Dec 2009 · 7,837 accessesView PDF Cite