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40 results for “experimental diets”
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Research ArticleOpen accessIn the abstractInfluence of Various Schemes of Feeding Calves with Whole Milk on their Growth Indicators and Physiological StateK. K. Akhazhanov, T. K. Bekseitov, J. J. Uakhitov et al.In dairy farming, special requirements are imposed on the feeding of replacement young animals. The period when young animals receive colostrum and milk is considered important for raising viable and productive animals. During this time, a large amount of whole milk is consumed by calves. In this connection, the purpose of our study was to compare the effect of various … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 3 · 16 Aug 2023 · 5,365 accessesView PDFCite
Research ArticleOpen accessIn the abstractDietary Inclusion of Sunflower Seed Alters Blood Plasma and Endometrium Lipid Profile in Beef CowsMariângela Bueno Cordeiro Maldonado, Ricardo de Oliveira Rodrigues, Dante Pazzanese Duarte Lanna et al.Polyunsaturated Fatty Acids (PUFA)-enriched diets are recognized as a significant approach for improving the reproductive efficiency of cattle. The aim of this study was to evaluate the effects of sunflower seed, a PUFA-rich feed source, supplementation on plasma and endometrium lipid profiles in beef cattle. It was hypothesized that feeding of sunflower seed has an additional effect on PUFA that … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 2 · 25 Jul 2023 · 5,551 accessesView PDFCite
Research ArticleOpen accessIn the abstractPrevention of Heat Stress in Lactating CowsVladimir Zaitsev, Vasily Korotkiy, Nadezhda Bogolyubova et al.In summer, when the air temperature rises, dairy cattle are very susceptible to heat stress, which results in a significant decline in productivity. The goal of the study is to assess how a Coniferous Energy Supplement (CES) made from raw materials derived from forestry waste affects lactating cows' ruminal digestion, milk production, and quality in extreme temperatures. Two sets of … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 1 · 19 Dec 2023 · 5,115 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of the Cresacin Feed Additive on the Digestibility of Nutrients, Productivity and Egg Quality in Egg Laying QuailsDjunaydi Gayirbegov, Gayaz EngurazovThe purpose of the article was to study the effect of the Cresacin feed additive on the digestibility and use of nutrients in the diet of egg laying quails, as well as their egg productivity and quality. The experiment was carried out on 600 heads of one-day-old quails of the Estonian breed, which were divided into four similar groups of … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 1 · 6 Mar 2023 · 5,287 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Cocoa Pulp Level Mixed With Feed Concentrate on Performance and Blood Metabolite Profiles of Dry-Lot Fattening Bali SteersRenny Fatmyah Utamy, Yasuyuki Ishii, Ambo Ako et al.Aim of this study is to evaluate the utilization of cocoa pulp as an alternative feedstuff source for the performance and blood metabolite profiles of dry-lot fattening Bali steers. Nine fattening Bali steers were randomly assigned to experimental diets, composed of three levels of cocoa pulp of 0, 5 and 10% with reducing levels of milled corn composition at 20, … …OnLine Journal of Biological Sciences, Vol. 21, Issue 4 · 30 Nov 2021 · 6,753 accessesView PDFCite
Research ArticleOpen accessIn the abstractObtaining Organic Poultry Breeding Products in Prevention of MycotoxicosisAlena Kapitonova, Makhabat Saginbayeva, Kulbaram Bayazitova et al.The article is devoted to the prevention of mycotoxicosis in poultry farming as one of the main components of effective management of the industry. Despite the step-by-step control, the synergy of mycotoxins has a detrimental effect on the bird's body, especially at the final stage of fattening. Growth inhibition, as well as sudden death syndrome, reduce the economic impact. We … …OnLine Journal of Biological Sciences, Vol. 21, Issue 3 · 28 Jul 2021 · 6,596 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Bacterial Enzyme-Based Feed Additives on the Productivity, Digestibility and Assimilation of Nutrients in Young Laying HensSmolentsev Sergei Yur’evich, Rudakova Natalia Leonidovna, Koryagina Anastasia Olegovna et al.The work aimed to study the effect of feed additives based on proteinase and phytase on the productivity, digestibility of nutrients and the development of laying hens up to 18 weeks of age. A total of 360 1-day-old Hisex Brown chickens were assigned to a completely randomized design composed of 3 diets with 4 replicates of 30 birds each. Dietary … …OnLine Journal of Biological Sciences, Vol. 20, Issue 4 · 19 Nov 2020 · 6,300 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Dietary Fiber Level in Weaning Pig Diets on Growth Performance, Nutrient Digestibility and Intestinal MorphologyNujira Taksinanan, Wandee Tartrakoon, Seksom Attamangkune et al.Insoluble dietary fiber is benefit on gut volume and morphology of the pigs. Rice hull is the by-product from rice processing that rich of dietary fiber content. The objectives of our study were to evaluate the effects of dietary fiber level from grounded rice hull on growth performance, nutrient digestibility, intestinal morphology and bacterial cell count in hindgut of weaning … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 1 · 28 Mar 2020 · 7,308 accessesView PDFCite
Research ArticleOpen accessIn the abstractDigestibility of Energy and Crude Protein in Korean Rice Wine Residues Fed to PigsMariette Bessem Akonjuen, Bokyung Hong, Hyunjun Choi, Beob Gyun KimTwo experiments were conducted to determine the digestibility of energy and Crude Protein (CP) in Korean Rice Wine Residues (RWR) using in vitro and in vivo approaches. In the in vitro experiment, 2-step and 3-step in vitro disappearance procedures were employed to determine in vitro Ileal Disappearance (IVID) and in vitro Total Tract Disappearance (IVTTD) of nutrients, respectively, in corn, … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 3 · 2 Sep 2019 · 8,005 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of Fibrous Diets for Finishing Pigs: Digestibility, Performance and Carcass TraitsBernardo Berenchtein, Adibe Luiz Abdalla, Patrícia Pimentel Santos Riguetto et al.Two experiments were conducted to evaluate digestibility, performance and carcass traits of finishing pigs fed fibrous diets, such as, basal diet (Control treatment) and inclusion of Tifton-85 hay, Soybean hulls or Citrus pulp. Twenty crossbred castrated male pigs, with average body weight of 70.00±1.95 kg, distributed in a randomized block design with four treatments and five repetitions (blocks) were used … …American Journal of Animal and Veterinary Sciences, Vol. 14, Issue 1 · 11 Feb 2019 · 7,279 accessesView PDFCite