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24 results for “biological indicator”
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Research ArticleOpen accessIn the abstractGlomalin Production and Microbial Activity in Soils Impacted by Gypsum Mining in a Brazilian Semiarid AreaAdalia Cavalcanti do Espírito Santo Mergulhao, Helio Almeida Burity, Fabio Sérgio Barbosa da Silva et al.Problem statement: Mining activities involve the removal of the vegetal cover and the soil organic layer, causing a severe environmental impact. In Northeast Brazil, 40% of the world’s crude gypsum is found in a semiarid area, making this region responsible for 95% of the gypsum demand in the national market. Although economically important, this activity is harmful to the environment. … …American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 4 · 11 Nov 2010 · 9,023 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of The Biological Integrity of The Native Vegetative Community In A Surface Flow Constructed Wetland Treating Industrial Park ContaminantsC. C. Galbrand, A. M. Snow, Abdel E. Ghaly, R. CôtéA study was conducted to evaluate the biological integrity of a constructed wetland receiving landfill leachate and stormwater runoff from the Burnside Industrial Park, Dartmouth, Nova Scotia. The biological integrity of the constructed wetland was tested in the second growing season using vegetative community monitoring. The metrics analyzed were species diversity, species heterogeneity (dominance) and exotic/invasive species abundance. There was … …OnLine Journal of Biological Sciences, Vol. 7, Issue 1 · 31 Dec 2007 · 6,998 accessesView PDFCite
Research ArticleOpen accessIn the abstractCoupling Analysis of Thermodynamic Equilibrium of Mass Transfer and Microbial Community Succession in Multiphase System of Dark Tea Solid-State FermentationZhanjun Liu, Jiawei Sun, Taotao Li et al.During the solid-state fermentation of dark tea, the limited material migration, the dynamic evolution of the thermodynamic equilibrium state, and the highly dynamic succession of the microbial community make it difficult to analyze the quality formation mechanism systematically. Traditional research has focused on microbial diversity or sensory quality analysis, lacking a systematic discussion on the regulatory effects of material migration … …American Journal of Biochemistry and Biotechnology, Vol. 22, Issue 3 · 10 Aug 2026 · 1,004 accessesView PDFCite
InvestigationOpen accessIn the abstractThe Influence of Biorganic Fertilizers on Productivity and Quality of Vegetables in the System of "Green" Vegetable Farming in the Conditions of the South-East of KazakhstanTemirzhan Erkasovich Aitbayev, Zharas Zholdybaevich Mamyrbekov, Akbope Temirzhanovna Aitbayeva et al.The purpose of the research was to study an influence of biofertilizers and new types of biological products for the yield and quality of vegetables in the South-East of Kazakhstan. In Kazakhstan, organic farming began to develop after the adoption of the Act "On Organic farming" in 2015. The development of "green" technologies is very important for the production of … …OnLine Journal of Biological Sciences, Vol. 18, Issue 3 · 29 Jan 2018 · 7,941 accessesView PDFCite
Research ArticleOpen accessIn the abstractAI-Guided Anatomical Landmark and Abnormality Detection for Autonomous Endoscopy ExaminationMd Shakhawat Hossain, Munim Ahmed et al.Aabakken, L., Barkun, A. N., Cotton, P. B., Fedorov, E., Fujino, M. A., Ivanova, E., Kudo, S., Kuznetzov, K., De Lange, T., Matsuda, K., Moine, O., Rembacken, B., Rey, J., Romagnuolo, J., Rösch, T., Sawhney, M., Yao, K., & Waye, J. D. (2014). Standardized endoscopic reporting. Journal of Gastroenterology and Hepatology, 29(2), 234–240. https://doi.org/10.1111/jgh.12489 Aliyi, S., Dese, K., & Raj, … …Journal of Computer Science, Vol. 20, Issue 8 · 29 May 2024 · 6,783 accessesView PDFCite
Research ArticleOpen accessIn the abstractStudy of Sausage Products Prepared Using Biologically Active Additives from Sprouted Wheat and Cattle by ProductsGulmira Kenenbay, Urishbay Chomanov, Tamara Tultabayeva et al.The production of meat and meat products is closely related to the development of livestock farming and the processing industry. A promising direction for the development of the meat industry could be an increase in the depth of processing of meat raw materials, including an increase in the production of meat products from by-products that are in high demand among … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 31 Mar 2024 · 5,495 accessesView PDFCite
Research ArticleOpen accessIn the abstractMicrobial Response to the Application of Amendments in a Contaminated Soil with Trace ElementsA. Branzini, M. S. Zubillaga, M. M. ZubillagaProblem Statement: The anthropogenic activities can cause adverse effects in soils, increasing in some situations trace elements contents, impacting negatively both the microbial biomass and activity. Among the practices used for the recovery of soil quality we can find the application of organic amendments or the product of their composting. These can adsorb trace elements decreasing their availability and increasing … …American Journal of Environmental Sciences, Vol. 5, Issue 1 · 28 Feb 2009 · 7,177 accessesView PDFCite
Research ArticleOpen accessIn the abstractPoly-Species Phytocenoses for Ecosystem Restoration of Degraded Soil CoversAlmabek B. Nugmanov, Sergey V. Mamikhin, Khusain Kh. Valiev et al.Agroecological studies are based on the concept that, by understanding ecological processes, it is possible to manage agroecosystems for more sustainable production of more biomass and, thus, protection of natural resources. Many studies in the field of agroecology show that some farming methods can improve soil quality and restore agroecosystems by increasing plant biodiversity. Functional characteristics of plants for the … …OnLine Journal of Biological Sciences, Vol. 22, Issue 3 · 22 Jul 2022 · 5,713 accessesView PDFCite
Research ArticleOpen accessIn the abstractObtaining Organic Poultry Breeding Products in Prevention of MycotoxicosisAlena Kapitonova, Makhabat Saginbayeva, Kulbaram Bayazitova et al.The article is devoted to the prevention of mycotoxicosis in poultry farming as one of the main components of effective management of the industry. Despite the step-by-step control, the synergy of mycotoxins has a detrimental effect on the bird's body, especially at the final stage of fattening. Growth inhibition, as well as sudden death syndrome, reduce the economic impact. We … …OnLine Journal of Biological Sciences, Vol. 21, Issue 3 · 28 Jul 2021 · 6,593 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvolution of Time Concept in Physics and in PhilosophyC. Sivaram, Kenath Arun, O. V. KirenWhat is ’time’? This is a question that has perplexed many a physicist and philosophers alike. The perception of the passage of time appears ingrained in all biological systems where growth, evolution and decay of objects, etc. are measurable indicators of the passage of time. Here we look at various physical models of time, from Newtonian to relativistic. We also … …Physics International, Vol. 6, Issue 2 · 9 Jul 2015 · 8,957 accessesView PDFCite