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29 results for “animal feeding”
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Research ArticleOpen accessIn the abstractProductive and Economic Performances of Magelang Duck Fed on Fermented Kariba WeedAgus Setiadi, Siswanto Imam Santoso, Edjeng Suprijatna et al.The duck farming business faces the high feeding costs problem. Kariba Weed (KW) is an alternative feed that has been widely used as a source of ducks' feeding materials. However, a problem exists because KW contains high crude fibre. Fermented KW that contains microbes will reduce the crude fibre content, leading to a good quality of duck meat. This study … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 4 · 21 Nov 2021 · 6,566 accessesView PDFCite
Research ArticleOpen accessIn the abstractConventional Beef Cattle Farming Practices in Wolaita and Sidama, Southern EthiopiaAbenezer Wendimu, Wondimagegnehu TekalignBeef cattle farming is an integral part of livelihood for rural and urban smallholder farmers in developing countries. We aimed to describe the cattle farming practices in selected communities of Diguna Fango district, Wolaita Zone, and Sidama Region, Southern Ethiopia. Data were collected with pretested, semi-structured questionnaires applying a cross-sectional study. A stratified sampling was used to select a total … …American Journal of Animal and Veterinary Sciences, Vol. 18, Issue 3 · 2 Aug 2023 · 7,153 accessesView PDFCite
Research ArticleOpen accessIn the abstractDetermination of Diplotypes Associated with Meat Productivity in Cattle Breeds Common in the Territory of the Republic of KazakhstanAskar Mirzahmetovich Nametov, Indira Saltanovna Beishova, Alena Valentinovna Belaya et al.Technologies for genetic labeling of economically useful traits using polymorphic variants of genes that control the rate of growth and development of animals make it possible to assess the genetic potential of an animal immediately after birth, which significantly reduces time and financial costs. This study aimed to identify paired combinations of the genes growth hormone, growth hormone receptor, and … …OnLine Journal of Biological Sciences, Vol. 22, Issue 3 · 17 Aug 2022 · 6,190 accessesView PDFCite
Research ArticleOpen accessIn the abstractAssessment of Current Musher Practices across the Sled Dog Industry with an Emphasis on Nutritional Programs ImplementedJames Templeman, Susan Mai, Cara Cargo-Froom, Anna-Kate ShovellerA questionnaire was developed and advertised broadly to the sled dog community to assess current habits and practices in the mushing industry to help guide future research in sporting dogs. The questionnaire covered nutritional programs, housing, training and health and well-being. Sled dog nutrition management is a controversial topic and while there is a dearth of available information on the … …American Journal of Animal and Veterinary Sciences, Vol. 13, Issue 1 · 8 Jan 2018 · 9,826 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of L-Carnitine and Cinnamon Extract Treatment on Lens Crystallins of Rats Fed High Fructose DietMohamed H. Mahfouz, Amany Abd El-Ghaffar, Mona A. Mohamed, Hala M. GhanemProblem statement: Rats fed high dietary fructose are documented to form an acquired model of insulin resistance; the present study aims to investigate possible changes in lens crystallins of rats fed high fructose diet and the effects of administration of each exogenous L-Carnitine (CA) and Cinnamon Extract (CE) on protein glycation, oxidative stress and redox homeostasis in this rat model. … …American Journal of Biochemistry and Biotechnology, Vol. 7, Issue 2 · 3 Aug 2011 · 8,716 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Flavomycin on Ruminal Fermentation, In Situ Degradability and In Vivo Digestibility in Bovine Fed Sugarcane DietsS.M. Mogentale, E.J.A. Silva, P.M. Meyer et al.Problem statement: The aim of the present study was to characterize and differentiate the effects of addition of flavomycin or monensin on ruminal fermentation and degradability as well as on total digestibility in bovine. Approach: Twelve non-pregnant and non-lactating cows (736 kg of BW) were randomly assigned to three treatments: control, flavomycin (20 mg animal-1 day-1) and monensin (300 mg … …American Journal of Animal and Veterinary Sciences, Vol. 5, Issue 2 · 30 Jun 2010 · 8,374 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Betaine Supplementation to Methionine Deficient Diet on Growth Performance and Carcass Characteristics of BroilersH. Sun, W.R. Yang, Z.B. Yang et al.Problem Statement: The efficacy of Methionine (Met) sparing effect of Betaine (BET) has been shown to be associated with dietary compositions, animal physiological stage and living conditions. This study was to determine the extent to which dietary Met could be replaced by BET in broiler chickens under the feeding conditions specific to Chinese poultry industry.Approach: A total of 900 day-old … …American Journal of Animal and Veterinary Sciences, Vol. 3, Issue 3 · 30 Sep 2008 · 14,162 accessesView PDFCite
Research ArticleOpen accessIn the abstractRecovery and Germination of Grass Seeds Ingested by CattleFerhat GökbulakSeeds of bluebunch wheatgrass [Psuedoroegneria spicata (Pursh) A. Love] and Sandberg bluegrass (Poa secunda Presl.) were fed to Holstein heifers in different amounts to investigate the effects of seed feeding level and seed size on the recovery and germinability of passed seed. Animals were fed 60,000, 30,000,15,000, and 7,500 seeds of each species. Passed seeds were recovered from dungcollected daily … …OnLine Journal of Biological Sciences, Vol. 6, Issue 1 · 30 Jun 2006 · 6,756 accessesView PDFCite
Research ArticleOpen accessIn the abstractCombating Climate Change One Bite at a Time: Environmental Sustainability of Veganism (with a Socio-Behavioral Comparison of Vegans and Omnivores)Jennifer M. Ghahari, Jennifer A. McAdamIn an era of escalating climate change, our research examines the environmental benefits of veganism and finds which factors could contribute to a societal shift towards veganism. Concentrated Animal Feeding Operations (CAFOs) release significant greenhouse gas emissions as well as expose people and animals to pathogens. Tropical rainforest destruction for grazing land, the vast amount of fresh/potable water needed for … …Journal of Social Sciences, Vol. 14, Issue 1 · 30 Mar 2018 · 9,764 accessesView PDFCite
Research ArticleOpen accessIn the abstractNodulation and Biomass Yield Response of Cowpea to Row Spacing and Phosphorus Fertilizer Application in the Guinea Savanna Agro-Ecological Zone of GhanaAlhassan Bawa, Lukman YussifPhosphorus fertilizer application and planting distance play a major role in the production of shoot, root and nodule dry biomass of cowpea. However, phosphorus is a major limiting nutrient in soils in Ghana. Selection of cowpea varieties that produce good biomass yield under low soil phosphorus or those with high phosphorus response efficiency can be a low input approach in … …American Journal of Agricultural and Biological Sciences, Vol. 12, Issue 4 · 23 Jan 2018 · 8,232 accessesView PDFCite