61 results for “Yield Stress”

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Research ArticleOpen accessIn the abstractEffect of Bokashi and Water Deficiency on the Growth of Kailan (Brassica Oleracea Var. Acephala) in East Nusa Tenggara, IndonesiaLaurensius Lehar, Suryawati, Tri Luchi Proklamita et al.Water scarcity poses a critical challenge to vegetable production in semi-arid regions such as East Nusa Tenggara, Indonesia, where sustainable soil amendment strategies are essential for maintaining crop productivity. This study investigated the interaction between water stress and coconut coir charcoal bokashi application on the growth and yield of kailan (Brassica oleracea var. alboglabra). The experiment was conducted at the … …OnLine Journal of Biological Sciences, Vol. 26, Issue 1 · 31 Mar 2026 · 1,263 accessesView PDF Cite

Research ArticleOpen accessIn the abstractCrop Yield Prediction in Niger Using Machine Learning TechniquesMahaman Lawali Inoussa Garba, Naroua Harouna, Chaibou Kadri et al.Agriculture is the most impactful sector on Niger's economic growth. Stresses related to climate change and the environment are leading to a continuous decline in crop yield. Accurate crop yield forecasting is of paramount importance for farmers, government, policy makers, and other stakeholders to make most appropriate decisions regarding resource allocation and food security. This study examines the power of … …Journal of Computer Science, Vol. 21, Issue 8 · 16 Sep 2025 · 5,792 accessesView PDF Cite

Research ArticleOpen accessIn the abstractOptimizing Pea Cultivation in Kazakhstan: Breeding Drought-Resistant Varieties for Sustainable AgricultureKudaibergenov Mukhtar Sarsenbekovich, Kanatkyzy Makpal, Saken Gaukhar Sakenkyzy et al.Peas (Pisum sativum L.) are a vital legume for global food security, yet its cultivation in Kazakhstan faces challenges due to arid conditions and limited moisture availability. Breeding high-yielding, stress resistant varieties is critical to enhance agricultural productivity in the region. This study aimed to develop pea varieties with improved yield, drought resistance, and mechanization adaptability under Kazakhstan's agroecological conditions. … …OnLine Journal of Biological Sciences, Vol. 25, Issue 3 · 25 Aug 2025 · 5,249 accessesView PDF Cite

Review ArticleOpen accessIn the abstractDrought and Terminal Heat Stress Effects and Its Management on Wheat Genotypes: A ReviewSantosh Gupta, Prabin Kumar Mahato, Naresh Upadhyaya et al.Wheat (Triticum aestivum) is a vital cereal crop that plays a crucial role in global food security, supplying essential calories and protein to over 80% of the world's population. In recent decades, the effects of climate change, particularly rising temperatures, have raised concerns about Wheat production worldwide. The optimal daytime temperature for Wheat growth during its reproductive stage is around … …American Journal of Agricultural and Biological Sciences, Vol. 19, Issue 1 · 21 Nov 2024 · 8,230 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEffect of Seaweed Extracts on Rice Growth and Tolerance to Salinity, Drought and Blast (Magnaporthe oryzae)Mir Sayeada Alam, Jannatun Nayeema, S. M. Rafiquzzaman, Motaher HossainRice, a primary staple, confronts a multitude of biotic and abiotic stresses. Drought and salinity, exacerbated by climate change and blast disease caused by Magnaporthe oryzae, significantly contribute to yield losses. To tackle the problems, two types of seaweeds-one known as Hypnea musciformis and another unknown-were collected from Saint Martin, Cox's Bazar, Bangladesh and then examined for the potential of … …OnLine Journal of Biological Sciences, Vol. 24, Issue 4 · 31 May 2024 · 6,506 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEco-Friendly Eggshell Meal on Milk Yield and Quality of Holstein Friesian CowsAmbo Ako, Renny Fatmyah Utamy, Hasbi Hasbi et al.Aditya, S., Stephen, J., & Radhakrishnan, M. (2021). Utilization of Eggshell Waste in Calcium-Fortified Foods and other Industrial Applications: A Review. Trends in Food Science & Technology, 115, 422–432. https://doi.org/10.1016/j.tifs.2021.06.047 Ahmed, T. A. E., Wu, L., Younes, M., & Hincke, M. (2021). Biotechnological Applications of Eggshell: Recent Advances. Frontiers in Bioengineering and Biotechnology, 9, 675364. https://doi.org/10.3389/fbioe.2021.675364 Aminah, S., & Meikawati, … …American Journal of Animal and Veterinary Sciences, Vol. 19, Issue 2 · 26 May 2024 · 7,730 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEnhancing the Effectiveness of Feed Production in Arid Areas, Northern Kazakhstan, Considering the Utilization of Soil Moisture ResourcesKudaybergen Konopianov, Irina Anikina, Karina Omarova et al.The problems of sustainability of crop production in arid regions are actual. Moreover, often the aridity factor is combined with other stress factors, such as elevated temperatures and soil salinity. The article evaluates the effectiveness of the use of moisture and heat resources when growing fodder crops in arid conditions with a short growing season. In order to compare the … …OnLine Journal of Biological Sciences, Vol. 24, Issue 4 · 24 May 2024 · 4,885 accessesView PDF Cite

Research ArticleOpen accessIn the abstractSustainable Technology for Agriculture at Extreme Altitudes: Design and Evaluation of a Sprinkler Irrigation System in a Peruvian High Andean CommunityJuan Eduardo Suarez Rivadeneira, Freddy A. Manayay, Daniel Olivier Carranza Lizana et al.In high-altitude agroecosystems, erratic rainfall patterns and steep topography severely constrain crop productivity by exposing plants to soil water deficits during critical phenological stages. This study aimed to enhance the productivity of eleven staple and horticultural crops corn (Zea mays), tomato (Solanum lycopersicum), cucumber (Cucumis sativus), eggplant (Solanum melongena), lettuce (Lactuca sativa), carrot (Daucus carota), barley (Hordeum vulgare), celery (Apium … …OnLine Journal of Biological Sciences, Vol. 26, Issue 4 · 2 Oct 2026 · 645 accessesView PDF Cite

Review ArticleOpen accessIn the abstractEvaluation of the Factors Contributing to Broiler Meat and Functional Quality a Systemic ReviewHlulani Ndlovu, Karen Munhuweyi, Fhulufhelo Vincent Ramukhithi et al.In South Africa, the poultry sector is industry is essential because it promotes equitable, sustainable economic growth and employment creation. Chicken meat is often preferred for further processing, especially in regions where pork consumption is limited due to cultural or dietary reasons. Literature databases such as Web of Science and Scopus databases while the Google search engine from 1982-2024 were … …American Journal of Animal and Veterinary Sciences, Vol. 20, Issue 4 · 26 Jan 2026 · 2,334 accessesView PDF Cite

Research ArticleOpen accessIn the abstractEffect of Seasonal Temperature on the Genotypic Variability of Flowering Duration in Pearl Millet (Pennisetum glaucum) in NigerSani Daouda Ousmane, Mouhamadou Mounkaila Boureima, Maman Nassourou Lawali et al.Heat stress is a major contributor to crop losses worldwide. Millet [Pennisetum glaucum (L.) R. Br.] is a staple crop for inhabitants of arid and semi-arid regions of the world, due to its extraordinary adaptation to drought and high temperatures. Climate change points to an overall increase in temperature, the effect of which on crop growth and productivity remains to … …American Journal of Agricultural and Biological Sciences, Vol. 17, Issue 1 · 30 Nov 2022 · 6,125 accessesView PDF Cite