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26 articles for “Time Moisture Content”

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Research ArticleOpen accessIn the abstractBiofilter Treating Ammonia Gas Using Agricultural Residues MediaThaniya Kaosol, Nutthawut PongpatProblem statement: Agricultural residues such as manure and sugarcane bagasse are wastes from agro-industry which has low value and requires some sustainable waste management method. In this research, a mixture of manure fertilizer and sugarcane bagasse is used as a biofilter media for an ammonia gas removal application. The aim of this research is to study the ammonia gas removal … …American Journal of Environmental Sciences, Vol. 8, Issue 1 · 21 Feb 2012 · 7,527 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Drying Kinetics of Chilies using a Rotating Fluidized Bed TechniqueWatcharin Dongbang, Worachest Pirompugd, Kittichai TriratanasirichaiProblem statements: The present study investigates experimentally the drying of chilies (Capsicum annuum L.) with rotating fluidized bed technique and the biological properties: capsaicin content, moisture diffusivity and activation energy. Approach: The drying experiment was conducted at the drying air temperatures ranged 70-120°C and the drying air velocity was fixed at 1.8 m sec-1, while the layer's height was fixed … …American Journal of Applied Sciences, Vol. 7, Issue 12 · 31 Dec 2010 · 7,425 accessesView PDFCite
Research ArticleOpen accessIn the abstractDrying Characteristics of Chili Using Continuous Fluidized-Bed DryerSuparerk Charmongkolpradit, Kittichai Triratanasirichai, Narong SrihajongProblem statement: The objective of this study was to obtain the dying characteristics of the Jinda chili, a commonly grown variety in the Northeatern of Thailand, using the continuous fluidizedbed dryer in reducing moisture content of dried chili up to 13% wet basis as comparable to the dried chili in the market and to investigate the effect of drying temperature … …American Journal of Applied Sciences, Vol. 7, Issue 10 · 31 Oct 2010 · 7,597 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Polypropylene Fibers on the California Bearing Ratio of Air Cured Stabilized Tropical Peat SoilBehzad Kalantari, Bujang B.K. Huat, Arun PrasadProblem statement: Peat soil is well known to deform and fail under a light surcharge load and is characterized with low shear strength, high compressibility and high water content. With the rising demand from the construction industry, utilization of these soils is required and suitable technique needs to be found out for stabilizing them. Approach: Model study had been carried … …American Journal of Engineering and Applied Sciences, Vol. 3, Issue 1 · 31 Mar 2010 · 8,697 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutritional Value of the Maize Stalk Borer and American Bollworm as Unconventional Protein SourcesA.E. Ghaly, F.N. AlkoaikProblem statement: The maize stalk borer and American bollworm were grown in an artificial media to evaluate their potential as human food sources. Approach: Both cultures were started from moths and the life cycle and culture structures were evaluated. Results: The larvae of both insects reached maximum weight and maximum length at the same time. The growth rate of the … …American Journal of Applied Sciences, Vol. 7, Issue 1 · 31 Jan 2010 · 8,088 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Use of Insects as Human Food in ZambiaA.E. GhalyProblem statement: The life cycle and culture structure of two commonly eaten worms in Zambia (Isoberlinia paniculata and Miombo/Mopani) were evaluated. The worms were grown on an artificial medium to evaluate the potential of producing them on a commercial scale. Approach: An interesting characteristic of the worms studied was that they reached their maximum weight and maximum length at the … …OnLine Journal of Biological Sciences, Vol. 9, Issue 4 · 31 Dec 2009 · 8,701 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Black Cutworm as a Potential Human FoodA.E. GhalyProblem statement: The black cutworms (Agrotis ipsilon) were grown in an artificial medium to evaluate their potential as a human food. Approach: The culture was started from moths and the life cycle and culture structure were evaluated. There was an initial adjustment period of 3 days during which the growth of the larvae was very slow. The size of the … …American Journal of Biochemistry and Biotechnology, Vol. 5, Issue 4 · 31 Dec 2009 · 7,573 accessesView PDFCite
Research ArticleOpen accessIn the abstractUse of Jiben Seeds Extract to Manufacture Soft White CheeseMohamed A. Talib, M. M. Abubakar, I. A. Jideani, Ahmed HassanRennet substitute was applied for preparation of white cheese with Jiben (Solanum dubium seeds extract). Time effect 0, 15, 30, 45, 60, 75, 90, 120 and 150 days was studied at 30°C on the prepared cheese, kept at room temperature as well as in the refrigerator at 5±1°C. Cheese analysis includes pH and the percentage content of moisture, salt, fat … …American Journal of Applied Sciences, Vol. 6, Issue 4 · 30 Apr 2009 · 7,327 accessesView PDFCite
Research ArticleOpen accessIn the abstractHigh Temperature Convective Drying of a Packed Bed with Humid Air at Different HumiditiesJ. Sghaier, S. Messai, D. Lecomte, A. BelghithProblem statement: Drying a packed bed of porous particle at high temperature with varying humidity of hot air is an attractive process. Many researches on experimental and simulation on a fixed bed drying at low and average temperature are proposed. Few studies showed drying at high temperature with humid air or using superheated steam. The latest is compared to dry … …American Journal of Engineering and Applied Sciences, Vol. 2, Issue 1 · 31 Mar 2009 · 8,023 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Tomato Geometries and Air Temperature on the Drying Behavior of Plum TomatoM.S. Brooks, N.H. Abou El-Hana, A.E. GhalyThe drying behavior of plum tomatoes as affected by drying temperature and tomato pieces geometry was investigated. The tomato was cut into halves, quarters and eighths and dried at temperatures of 55 and 65°C. During drying, the moisture content followed an exponential decay curve with R2>0.98. The time required to achieve the critical moisture content for storage (15%) for the … …American Journal of Applied Sciences, Vol. 5, Issue 10 · 31 Oct 2008 · 7,104 accessesView PDFCite