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Case ReportOpen accessIn the abstractTraditional Fishermen in Rote Island: An Alternative Livelihood to Illegal Fishing Activities in the Indonesian-Australian Transboundary WatersFred Benu, Paul G. King, AgusNalle, Moni MuskananAt the moment there are about 210 Indonesian fishermen, many from Rote Island, the majority from the village of Papela, still detained in Australia Detention Centres for carrying on illegal fishing activities in the Australian Exclusive Economic Zone. These fishing activities are not driven by economic factors only, but also by their historical background. By understanding the economic, historical and … …American Journal of Agricultural and Biological Sciences, Vol. 13, Issue 1 · 27 Jul 2018 · 9,406 accessesView PDFCite
EditorialOpen accessIn the abstractThe Timeless Contribution of Rootstocks towards Successful Horticultural Farming: From Ancient Times to the Climate Change EraIoannis E. PapadakisGrafting is a horticultural practice by which living vegetative plant organs (root, stem and/or buds) of either the same genotype or, usually, different genotypes belonging to the same species, genus, subfamily and/or family, are tightly connected to each other to form a double-compound plant. In fact, it is a method of asexual (clonal-vegetative) propagation of plants. The basal part of … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 4 · 16 Dec 2016 · 9,521 accessesView PDFCite
Review ArticleOpen accessIn the abstractCorrelation of Biodiversity of Algal Genera with Special Reference to the Waste Water Effluents from IndustriesRitu Singh Rajput, Sonali Pandey, Seema BhadauriaPollution is the introduction of contaminants, which cause adverse change, into the natural environment and mainly from external inputs like sewage, waste from industries, oil spills and agricultural use of pesticides. Anthropogenic activity-reflected in the use of toxic metals and organic pollutants-has increased levels of soil contamination and damage to aquatic systems. Ecosystems maintain water quality and withstand pressure from … …American Journal of Engineering and Applied Sciences, Vol. 9, Issue 4 · 9 Dec 2016 · 8,608 accessesView PDFCite
Research ArticleOpen accessIn the abstractInvestigation of Methylene Blue Dye Adsorption from Polluted Water Using Oleander Plant (Al Defla) Tissues as SorbentRajab Abu-El-Halawa, Sami A. Zabin, Hamzah H. Abu-SittahThe main purpose of this research was to investigate the ability of Oleander plant (Al Defla) tissues to adsorb Methylene Blue (MB) dye from polluted water. The experiments were carried out through batch-adsorption technique to investigate the influence of the following experimental parameters on adsorption process namely, adsorbent quantity, MB initial concentration, adsorbent particles size, ionic strength, pH and temperature. … …American Journal of Environmental Sciences, Vol. 12, Issue 3 · 4 Jun 2016 · 7,994 accessesView PDFCite
EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDFCite
Research ArticleOpen accessIn the abstractApplication of Water-Soluble Polymers for Extraction Separation of Amino Acids of Various StructuresNadezhda Yakovlevna Mokshina, Dmitry Vladimirovich Bykovskiy, Gennadiy Valentinovich Shatalov, Oksana Anatolievna PakhomovaThis article actualizes the task of developing new methods for extraction separation of amino acids for the analysis and purification of target components in the production of food supplements, pharmaceuticals, agricultural products and cosmetics; it also presents the extraction separation results for binary mixtures of histidine, proline and methionine using water-soluble homo- and co-polimers with various molecular weight values. We … …American Journal of Applied Sciences, Vol. 12, Issue 12 · 10 Dec 2015 · 6,641 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Salinity, pH, Light Intensity on Growth and Lipid Production of Microalgae for Bioenergy ApplicationMonika Prakash Rai, Trishnamoni Gautom, Nikunj SharmaThe crisis of energy producing molecules (fuels) is expected to increase in future, which is currently produced from crude mineral oil. Biodiesel is most reliable, non-toxic, biocompatible liquid fuel that can replace the existing unsustainable sources of energy. Among all the known sources, microalgae display high potential for the production of biodiesel owing to their numerous benefits like higher biomass … …OnLine Journal of Biological Sciences, Vol. 15, Issue 4 · 5 Nov 2015 · 16,789 accessesView PDFCite
EditorialOpen accessIn the abstractThe Food Additives Nitrite and Nitrate and Microbiological Safety of Food ProductsStefanie Müller-Herbst, Anna Mühlig, Jan Kabisch et al.In Germany, raw sausages are typically produced according to a technology referred to as hurdle technology (Leistner, 2000). The combination of several stressful conditions should successfully inhibit growth and survival of pathogenic bacteria, which can be regularly found in raw pork or beef material (Mataragas et al., 2008; Rhoades et al., 2009). Hurdles applied during raw sausage fermentation are the … …Current Research in Microbiology, Vol. 6, Issue 1 · 29 Jun 2015 · 10,378 accessesView PDFCite
Research ArticleOpen accessIn the abstractLead in Meat and Meat Products Consumed by the Population in SlovakiaLukáčová Anetta, Golian JozefThe presence of heavy metals in food is the consequence of atmosphere contamination of polluted soil, waters and results in contaminated feed with heavy metals. The lead concentrations depend on the environmental conditions and the food production methods. The monitoring of lead concentration in meat is important for human health. The aim of this study was to determine the level … …American Journal of Animal and Veterinary Sciences, Vol. 9, Issue 4 · 24 Dec 2014 · 7,926 accessesView PDFCite
Research ArticleOpen accessIn the abstractCATION-EXCHANGE MEMBRANES WITH POLYANILINE SURFACE LAYER FOR WATER TREATMENTDinar Dilshatovich Fazullin, Gennady Vitalevich Mavrin, Michael Pavlovich SokolovIon-exchange membranes are widely used in modern technologies, particularly in the field of water treatment and make it possible to considerably reduce expenses for wastewater treatment and ensure high degree of purification. Currently, perfluorinated sulfated proton-conducting membranes are often used, such as NAFION and its Russian analogue, MF-4SK based on co-polymerization product of a perfluorinated vinyl ether with tetrafluoroethylene. However, … …American Journal of Environmental Sciences, Vol. 10, Issue 5 · 13 Sep 2014 · 7,403 accessesView PDFCite