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31 results for “Quality Seeds”
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Research ArticleOpen accessIn the abstractNew Spring Wheat Mutation Resources with Improved Grain Quality, Metals Bioavailability and Yield ComponentsSaule Kenzhebayeva, Alfia Abekova, Guoping Zhang et al.Genetic variability in micronutrients is limited in wheat varieties. To broaden variation, seeds of cv. Eritrospermum-35 were irradiated with 100 and 200 Gy using 60Co, the treated seeds were grown to M7 generation with successive selection of the highest yield lines in each generation. Selected lines were evaluated for yield and grain quality traits such as iron, zinc and phytic … …American Journal of Agricultural and Biological Sciences, Vol. 12, Issue 4 · 2 Jan 2018 · 8,676 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Effect of Stimulants on the Seed Germination and Growth of Schrenk's Spruce SeedlingsZhanera Adilbayeva, Bagila Maisupova, Kurmankul Abayeva et al.Improving the agricultural technology of growing the planting material remains an urgent task and resolving it requires introducing modern scientific achievements in nursery production, such as the use of growth stimulants. Numerous studies have revealed a positive effect of growth stimulants on the seed germination and growth of seedlings of coniferous species. The study was aimed at studying the effects … …OnLine Journal of Biological Sciences, Vol. 21, Issue 2 · 25 Jun 2021 · 6,466 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Development Technique of Side and Budwood Grafting Improving Production of Cocoa in Mamuju Regency West Sulawesi, IndonesiaIda SuryaniThe one of human effort increasing productivity and high quality of cocoa is rehabilitating plant using plant materials with high production and resistant clones to Cocoa Pod Borer. The common methods using side and budwood grafting technique. The research objectives is to compare two grafting technology for old cocoa plant, community empowerment in developing side grafting of cocoa plants by … …OnLine Journal of Biological Sciences, Vol. 21, Issue 2 · 7 Apr 2021 · 6,953 accessesView PDFCite
InvestigationOpen accessIn the abstractMorphogenetic and Biochemical Study on University Common Bean CollectionBeibitgul Zhumabaeva, Erika Dzhangalina, Zaure Aytasheva et al.This research has been conducted to reveal the outcomes of rotation of crops in mountain and steppe districts near Almaty. The main morphogenetic characteristics have been investigated for the collection of representatives of common bean, Phaseolus vulgaris L. by using samples from various countries such as Kazakhstan, USA, China, Czech Republic, Poland, Turkey and Russia under different climate and soil … …OnLine Journal of Biological Sciences, Vol. 17, Issue 4 · 28 Nov 2017 · 7,051 accessesView PDFCite
Research ArticleOpen accessIn the abstractSome Features of Rice Cultivation Agrotechnics in Kazakhstani Aral Sea RegionZhazira Baiserikovna Zhumatayeva, Asset Myrzakhanuly Toktamyssov, Kurmanbek Bakiruly et al.The article presents the results of a study of high quality agrotechnics that allowed to use Marzhan, Yantar and AySaule rice varieties under the stress conditions of Kazakhstani Aral Sea region. In particular, the different seeding rate of seeds of rice (6.5, 7.0 and 7.5 million of germinating seeds per hectare) and application rates of the main types of mineral … …OnLine Journal of Biological Sciences, Vol. 17, Issue 2 · 10 Jun 2017 · 7,662 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Review on Biochemical Mechanism of Fatty Acids Synthesis and Oil Deposition in Brassica and ArabidopsisMukhlesur RahmanOilseeds crops provide edible oil for humans’ diet or oil for industrial purpose. Triacylglycerols (TAG) are the main components in seed oil which is formed by the esterification of fatty acids to glycerol back bone. In plants, fatty acid biosynthesis process initiated in plastid and ended in the endoplasmic reticulum. A series of biochemical steps are involved in TAG formation … …American Journal of Agricultural and Biological Sciences, Vol. 9, Issue 4 · 17 Jan 2015 · 7,530 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Acidity on Delta 7 Stigmastenol Content of Palestinian Olive OilJihad M. Quasem, Ibrahim Abdullah Afaneh, Harbi T. Al-Masri et al.Olive oil quality is a term influenced by many factors. Δ7 Stigmastenol is a new criteria used to determine olive oil quality especially its purity from adulteration with other types of seeds oil. Δ7 Stigmastenol-acidity correlation were investigated through studying the effect of the literature’s highlighted factors, namely; Olive fly infection, the land topographic and the preservation of olive before … …American Journal of Applied Sciences, Vol. 9, Issue 12 · 7 Nov 2012 · 7,337 accessesView PDFCite
Research ArticleOpen accessIn the abstractNutritional Supplements and its Effect on Quality of Life and SleepSara Sarrafi Zadeh, Khyrunnisa BegumProblem statement: Inadequate sleep has been recognized as a risk factor for poor health status. Mental stress, body pains, melatonin deficiency, late night awakening disturbing the body clock are triggers for poor quality of sleep and fatigue. Fatigue due to insomnia is a major cause for poor quality of life. Evidences suggest certain nutrients to exert profound influence on quality … …Current Research in Medicine, Vol. 2, Issue 2 · 1 Dec 2011 · 9,260 accessesView PDFCite
Research ArticleOpen accessIn the abstractGermination Ecology of Rhanterium epapposum Oliv.Sameeha Zaman, Shyamala Padmesh, Harby TawfiqProblem statement: Rhanterium epapposum, locally called Arfaj is the national flower of Kuwait. The current situation of Rhanterium epapposum is quite critical in most areas of Kuwait. In fact it has completely disappeared from most parts of the country due to a combination of overgrazing, collecting for firewood and off road driving. Approach: Rhanterium epapposum is an excellent species for … …American Journal of Applied Sciences, Vol. 7, Issue 10 · 31 Oct 2010 · 7,623 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Back Propagation Neural Networks for Grading Jatropha curcas Fruits MaturityZ. Effendi, R. Ramli, J. A. GhaniProblem statement: Jatropha curcas has the potential to become one of the world’s key energy crops. Crude vegetable oil, extracted from the seeds of the Jatropha plant, can be refined into high quality biodiesel. Traditional identification of Jatropha curcas fruits is performed by human experts. The Jatropha curcas fruit quality depends on type and size of defects as well as … …American Journal of Applied Sciences, Vol. 7, Issue 3 · 31 Mar 2010 · 7,879 accessesView PDFCite