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20 articles for “Food Losses”

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Review ArticleOpen accessIn the abstractManaging Internal Parasites of Small Ruminants using Medicinal Plants a Review on Alternative Remedies, Efficacy Evaluation Techniques and Conservational StrategiesWandile Nikelo, Maliviwe Mpayipheli, Lyndy McGawThroughout the world, internal parasites are a majorhindrance to small ruminant production. The most common internal parasites ingrazing small ruminants are likely to be gastrointestinal nematodes. They causea reduction in live-weight gain, wool growth, poor reproductive performance,and increased production costs and thus hamper global food security.Pharmaceutical control continues to be the main measure used to manage orcontrol internal parasites, however … …American Journal of Animal and Veterinary Sciences, Vol. 17, Issue 4 · 6 Oct 2022 · 6,847 accessesView PDFCite
Research ArticleOpen accessIn the abstractAutomated Fall Armyworm (Spodoptera frugiperda, J.E. Smith) Pheromone Trap Based on Machine LearningSimon H. Chiwamba, Jackson Phiri, Philip O.Y. Nkunika et al.Maize is the main food crop that meets the nutritional needs of both humans and livestock in the sub-Saharan African region. Maize crop has in the recent past been threatened by the fall armyworm (Spodoptera frugiperda, J.E Smith) which has caused considerable maize yield losses in the region. Controlling this pest requires knowledge on the time, location and extent of … …Journal of Computer Science, Vol. 15, Issue 12 · 19 Dec 2019 · 8,364 accessesView PDFCite
EditorialOpen accessIn the abstractProtecting crop species from biotic and abiotic constraints in the era of Global Change: are we ready for this challenge?Marco Landi, Giovanni BenelliReliable and affordable supply of food is of crucial importance to the progress and stability of human societies. During the last century, we have assisted to an extraordinary increase of crop yields, especially for the most widespread and consumed crop species, such as rice, wheat, corn and soybean. The Broadbalk experiment, one of the oldest continuous agronomic experiments in the … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 2 · 4 Jun 2016 · 8,399 accessesView PDFCite
Research ArticleOpen accessIn the abstractPartial Equilibrium Analysis to Determine the Impacts of a Southern African Customs Union-European Union Economic Partnership Agreement on Botswana’s ImportsBuyani Thomy, Gurudeo Anand Tularam, Mahinda SiriwardanaBotswana along with its Southern African Customs Union (SACU) states is negotiating a European Union (SACU-EU) Economic Partnership Agreement (EPA). The negotiations are contentious both within SACU and against the EU and not surprisingly, the initial 2007 deadline not met. This study investigates the effects of such an agreement on Botswana’s import of food, beverages and tobacco using the Vinerian … …American Journal of Economics and Business Administration, Vol. 5, Issue 1 · 4 Sep 2013 · 8,050 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Health and Toxic Adverse Effects of Fusarium Fungal Mycotoxin, Fumonisins, on Human PopulationW. M. Wan Norhasima, A. S. Abdulamir, F. Abu Bakar et al.Problem statements: Fumonisin was a mycotoxin produced mainly by fungi belonging to the genus Fusarium in various foods and feeds. They occurred worldwide and were found predominantly in corn and in corn-based animal feeds and also can be found in other crops. Contamination of food and feed with fumonisins has been implicated in and associated with a number of diseases … …American Journal of Infectious Diseases, Vol. 5, Issue 4 · 31 Dec 2009 · 9,030 accessesView PDFCite
Research ArticleOpen accessIn the abstractGenetically Modified Organism Trade Route and Biosafety-Is It a Failing Synthesis?Debdatta Dobe, Rohini SenProblem statement: GM regulations have spawned international conflicting reactions especially between US and EU, with countries requiring food aid caught midway. This article covers the following issues: Whether biotechnology policies of other countries affect the developing countries’ trade in agricultural crops?" Does unregulated GM expansion and contamination, render the system fallacious? Can there be synthesis between trade and environment? Approach: … …American Journal of Economics and Business Administration, Vol. 1, Issue 3 · 30 Sep 2009 · 7,697 accessesView PDFCite
EditorialOpen accessIn the abstractThe Timeless Contribution of Rootstocks towards Successful Horticultural Farming: From Ancient Times to the Climate Change EraIoannis E. PapadakisGrafting is a horticultural practice by which living vegetative plant organs (root, stem and/or buds) of either the same genotype or, usually, different genotypes belonging to the same species, genus, subfamily and/or family, are tightly connected to each other to form a double-compound plant. In fact, it is a method of asexual (clonal-vegetative) propagation of plants. The basal part of … …American Journal of Agricultural and Biological Sciences, Vol. 11, Issue 4 · 16 Dec 2016 · 9,521 accessesView PDFCite
EditorialOpen accessIn the abstractAMYOTROPHIC LATERAL SCLEROSIS: HOW TO UNDERSTAND SUCH DIVERSE AND SO ENTANGLED PHYSIOPATHOLOGY?Carlos Henrique Melo Reis, Marco Orsini, Marco Antônio Araujo Leite et al.When in 1865, JeanMartin Charcotreported patients with progressive muscular atrophysuperimposedwith spasticity of inexorable evolution as result of combinedlesions of the anterior horn and lateral column of the spinal cord, hecertainly inaugurated an attempt on the comprehension of one of the mostcomplexes neurological clinical conditions, which until today persists withimmense voids on their comprehension, regardless of the enormous advancesachieved. Astime went … …Current Research in Medicine, Vol. 5, Issue 2 · 16 Feb 2015 · 7,149 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordEnhancing the Effectiveness of Feed Production in Arid Areas, Northern Kazakhstan, Considering the Utilization of Soil Moisture ResourcesKudaybergen Konopianov, Irina Anikina, Karina Omarova et al.The problems of sustainability of crop production in arid regions are actual. Moreover, often the aridity factor is combined with other stress factors, such as elevated temperatures and soil salinity. The article evaluates the effectiveness of the use of moisture and heat resources when growing fodder crops in arid conditions with a short growing season. In order to compare the … …OnLine Journal of Biological Sciences, Vol. 24, Issue 4 · 24 May 2024 · 4,885 accessesView PDFCite
Research ArticleOpen accessAll words, across the recordPrevalence and Genotypic Analysis and Antibiotic Resistance of Salmonella Species Isolated from Imported and Freshly Slaughtered ChickenWael K. Elfeil, Mahmoud E. Ezzat, Amira Fathi et al.Salmonellosis is a bacterial disease caused by different types of Salmonella species and associated with clinical disease in both human, birds and livestock species. Salmonellosis associated with severe economic impacts either from losses in poultry farm due to pathological picture losses, cost of medication, condemnation in slaughterhouse or zoonotic important. This study focused on the prevalence of Salmonellae in imported … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 2 · 28 May 2020 · 6,986 accessesView PDFCite