Research ArticleOpen accessIn the abstractFungal Culture Systems for Production of Antioxidant Phenolics Using Pecan Nut Shells as Sole Carbon SourceMiguel A. Medina, Ruth E. Belmares, Antonio Aguilera-Carbo et al.American Journal of Agricultural and Biological Sciences, Vol. 5, Issue 3 · 30 Sep 2010 · 8,042 accessesView PDFCite
15 results for “Fermentation Processes”
Set a search alertResearch ArticleOpen accessIn the abstractImpact of Earthquake Demolition Debris on the Quality of GroundwaterM. S. Benmenni, K. BenrachediAmerican Journal of Applied Sciences, Vol. 7, Issue 4 · 30 Apr 2010 · 7,236 accessesView PDFCite
Research ArticleOpen accessIn the abstractMutagenic Screening of Crude Oil Fractions Using Modified Ames Test and Allium cepa (Linn) AssayOlufunsho Awodele, Alade Akintonwa, Sunday O. Olayemi et al.American Journal of Pharmacology and Toxicology, Vol. 5, Issue 1 · 31 Jan 2010 · 8,629 accessesView PDFCite
Research ArticleOpen accessIn the abstractSewage Treatment Plant Sludge: A Source of Potential Microorganism for Citric Acid ProductionParveen Jamal, Md. Zahangir Alam, M. Ramlan et al.American Journal of Applied Sciences, Vol. 2, Issue 8 · 31 Aug 2005 · 8,933 accessesView PDFCite