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26 results for “Beans”
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Research ArticleOpen accessIn the abstractRoboBrew: The Fully Autonomous Coffee MachineAnthony Achkar, Maroun Hannoun, Rita Younes et al.Robotics has emerged in several domains in the current century. However, in the restoration field, mainly in coffee shops, applications are still limited. Therefore, RoboBrew presents a groundbreaking fully automated system poised to transform the restaurant and coffee industries into a new era. At its core, RoboBrew features an advanced coffee maker system designed to deliver exceptional performance. This system … …Journal of Mechatronics and Robotics, Vol. 8, Issue 1 · 1 Oct 2024 · 8,515 accessesView PDFCite
Review ArticleOpen accessIn the abstractUse of Entomopathogenic Fungi as Biopesticides to Manage Insect Pest: A ReviewAnthony Emaru, Jane Gesimba Nyaanga, Saidi MwanarusiEntomopathogenic Fungi (EPF) biopesticides are more environmentally friendly and are an alternative to toxic synthetic chemicals. Due to EPF's pathogenic nature to various arthropod pests, it is thus considered a primary candidate for an integrated biological approach due to its numerous invaluable effects. However, an urgent need is to develop an environmentally safer, more sustainable, and practical approach to managing … …American Journal of Applied Sciences, Vol. 21, Issue 1 · 12 Jul 2024 · 8,015 accessesView PDFCite
Research ArticleOpen accessIn the abstractEvaluation of the Genetic Material of the Grass Pea (Lathyrus Sativus L.) Seed Collection in Northern KazakhstanArysgul Turbekova, Irina Oshergina, Alzhan Kurmangozhinov et al.One of the main agriculture fields in the Republic of Kazakhstan is the diversification of crop production based on the preservation of soil fertility and minimal cultivation technologies. Ensuring sustainable grain production of legumes will significantly increase and strengthen the role of grain production in the country's economy, will allow significant amounts of land resources to be involved in agricultural … …OnLine Journal of Biological Sciences, Vol. 22, Issue 2 · 14 Apr 2022 · 6,162 accessesView PDFCite
Research ArticleOpen accessIn the abstractDevelopment of a Model, Selection and Evaluation of the Source Material for the Plant Breeding of Alfalfa Varieties with Increased Seed ProductivityGulmira Toktarovna Ualiyeva, Ualikhan Malgazhdarovich Sagalbekov, Marden Ersainovich Baidalin, Hristina YanchevaThe article presents the results of laboratory and field experiments on the source material of alfalfa in the conditions of Northern Kazakhstan. The purpose of the present research was to study and evaluate the selective value of alfalfa variety populations, as well as to isolate a new source material for creating alfalfa varieties with high seed yields. The experiments were … …OnLine Journal of Biological Sciences, Vol. 22, Issue 1 · 1 Apr 2022 · 5,701 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffects of Root Rot in Soybean Cultivars with Diverse Susceptibility to the Disease on Plant Physiology, Yield, Amino Acids and Mycotoxins Profile in Climatic Conditions of KazakhstanNurlan Kuldybayev, Yerlan Dutbayev, Bozena Lozowicka et al.Soybean is an important high-value crop but susceptible to soil-borne diseases. A field trial was conducted in Kazakhstan to evaluate the effects of soybean cultivars and Fusarium root rot severity on soybean crop physiology, chlorophyll fractions and amino acids profile. The highest yield was achieved in 2018 (up to 4 t ha-1) for K-9648 cultivar. The greatest root rot severity … …OnLine Journal of Biological Sciences, Vol. 21, Issue 4 · 27 Dec 2021 · 6,299 accessesView PDFCite
Research ArticleOpen accessIn the abstractNattokinase Activity Guided Natto Fermentation Process OptimizationXiaojie Ren, Chao Huang, Xin Shan et al.The natto kinase in natto has obvious thrombolytic effect, has the advantages of low cost, small side effects, long half-life and can be taken orally, so it has attracted much attention. At present, the research on natto kinase in our country mainly focuses on the selection of natto fermentation strains, the optimization of gene expression conditions and the exploration of … …American Journal of Biochemistry and Biotechnology, Vol. 17, Issue 4 · 20 Dec 2021 · 7,151 accessesView PDFCite
Research ArticleOpen accessIn the abstractExtended Fuzzy Decision Support Model for Cropland Recommendation of Food Cropping in IndonesiaLucky Christopher Chen, Nurcahyo Wibowo, Ditdit Nugeraha UtamaFood crops are the preferred crops to be cultivated on agricultural land in Indonesia, which has a wide area available for use as agricultural land. Each region’s agricultural lands in Indonesia have distinct features (e.g., water capacity, land porosity, land height, etc.). Rice, maize, red beans and green beans are significant food crops that are commonly cultivated in Indonesia. The … …Journal of Computer Science, Vol. 17, Issue 8 · 8 Sep 2021 · 6,501 accessesView PDFCite
Research ArticleOpen accessIn the abstractCrop Yield and Quality of Lentil Varieties in the Conditions of the Southeast of KazakhstanAlma Zhumabaevna Saikenova, Mukhtar Sarsenbekovich Kudaibergenov, Tаken Nurgassenovich Nurgassenov et al.The article presents the results of the three-year research aimed at studying and determining lentil varieties with high yields, suitable for mechanized harvesting (tall with the high attachment of lower beans), maturing at the same time and non-shedding, as well as resistant to stress factors, for use in breeding. The objectives of the research include the study of lentil varieties … …OnLine Journal of Biological Sciences, Vol. 21, Issue 1 · 29 Jan 2021 · 6,652 accessesView PDFCite
Research ArticleOpen accessIn the abstractA Fuzzy Decision Support Model for Cropland Recommendation of Food Cropping in IndonesiaDitdit Nugeraha Utama, Alvali Zaqi Taufan, Al Ghifari Hartzani et al.Indonesia has an incredibly wide area for agriculture. The agriculture area in Indonesia has specific characteristic for each area (e.g., water capacity, land porosity, land height, etc.,). Furthermore, food crop is the most plant planted in Indonesia; rice, corn, red bean, green bean are some important food crops. The study aims to create a Decision Support Model based on fuzzy … …Journal of Computer Science, Vol. 16, Issue 4 · 29 Apr 2020 · 7,504 accessesView PDFCite
InvestigationOpen accessIn the abstractMorphogenetic and Biochemical Study on University Common Bean CollectionBeibitgul Zhumabaeva, Erika Dzhangalina, Zaure Aytasheva et al.This research has been conducted to reveal the outcomes of rotation of crops in mountain and steppe districts near Almaty. The main morphogenetic characteristics have been investigated for the collection of representatives of common bean, Phaseolus vulgaris L. by using samples from various countries such as Kazakhstan, USA, China, Czech Republic, Poland, Turkey and Russia under different climate and soil … …OnLine Journal of Biological Sciences, Vol. 17, Issue 4 · 28 Nov 2017 · 7,048 accessesView PDFCite