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27 results for “Antibacterial agents”
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Research ArticleOpen accessIn the abstractChemical Composition and Antibacterial Activity of Subcritical CO2 Extract of Beta vulgaris L.Aidana Yerubay, Saule Akhmetova et al.The perpetual quest for novel antimicrobial agents is an ongoing endeavor within the scientific community. Contemporary investigations concerning members of the family Amaranthaceae, Beta vulgaris, have disclosed significant therapeutic properties in plants that were formerly exclusively employed as dietary resources. The roots and stems of red beets (Beta vulgaris L. var. conditiva) have been found to possess medicinal properties attributed … …OnLine Journal of Biological Sciences, Vol. 24, Issue 2 · 4 Jan 2024 · 4,970 accessesView PDFCite
Research ArticleOpen accessIn the abstractBiogenic Silver Nanoparticles Produced by Bacteria Isolated from University Campus Environment Soil Samples in Ras Al KhaimahPooja Shivappa, Grisilda Vidya Bernhardt, Sheela Haridas, Michael V MagaogaoSilver is observed to be comprised of a huge percentage ofsilver oxide and the utilization of silver and silver salts is in practicesince ancient human civilization. Silver nanoparticles remain to be potentialantifungal, antibacterial, anti-inflammatory, and antiviral agents. Further, itis demonstrated that silver nanoparticles have been involved in arresting thegrowth of several bacterial species thereby reducing their harmful effects.Micro-organisms are being … …American Journal of Biochemistry and Biotechnology, Vol. 18, Issue 3 · 5 Sep 2022 · 5,870 accessesView PDFCite
Review ArticleOpen accessIn the abstractMechanistic Insights of Actions of Metal Nanoparticles on Multidrug-Resistant BacteriaSeham S. Alzahrani, Hani Mohammed Ali, Mohamed M. AhmedMultidrug-Resistant bacteria (MDR) are the most serious threat to public health. The number of infections caused by resistant strains is on the rise all over the world. At this time, new techniques for developing antimicrobial drugs are becoming necessary. Metallic Nanoparticles (MNPs) in the biomedical field are one of the most promising methods to overcome antibiotic resistance. Nanoparticles have recently … …OnLine Journal of Biological Sciences, Vol. 21, Issue 2 · 22 Jun 2021 · 6,374 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntimicrobial Susceptibility of Bovine Subclinical Mastitis and During Milk Separation Isolates and the Accompanying Hygienic PracticesSultan Farag Nagati, Safaa Khamis HassanMilk is considered one of the most perfect foods for humans and milk contains many nutrients. Subclinical mastitis has been counted as a great problem for dairy manufacture. The disease causes severe economic losses due to lower milk production, treatment costs and increased labor and milk retained for human consumption after treatment and premature culling. A cross-sectional study was conducted … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 2 · 7 Apr 2021 · 6,506 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntimicrobial Effects of 1-Monocaprylin and 1-Monocaproin Through in vitro Growth Inhibition and Molecular Docking StudiesPalaniappan Maheswari, Kasthuri Revathi1-monocaproin and 1-monocaprylin synthesized through a novel process by the chemical reaction of glycidol and their respective fatty acids with copper acetate as the catalyst possessed the amphiphilic property. 1- monoacyl glycerols synthesized were found to exhibit antibacterial, antifungal, anti parasitic and antiviral properties. 1-monocaproin and 1-monocaprylin were able to show their antibacterial effect by inhibiting the growth of the … …American Journal of Biochemistry and Biotechnology, Vol. 13, Issue 3 · 19 Aug 2017 · 7,970 accessesView PDFCite
Research ArticleOpen accessIn the abstractComparative Studies on Proximate Composition and Phytochemical Screening of Mango, Key lime, African star apple and African pear Seeds as Possible Coagulant Aids for Water TreatmentAnimetu Seghosime, Johannes Akpabla Mawuli Awudza, Richard Buamah, Sampson Oduro KwartengMany fruits including mango (Mangifera indica), key lime (Citrus aurantiifolia), African star apple (Chrysophyllum albidum) and African or bush pear (Dacryodes edulis) are nutritionally valuable as human food, however after consumption of the fruits, their seeds are discarded as wastes since they are of no commercial value and this results in disposal problems. Hence assessment of the constituents of such … …American Journal of Environmental Sciences, Vol. 13, Issue 4 · 12 Aug 2017 · 9,950 accessesView PDFCite
Research ArticleOpen accessIn the abstractGreen Synthesized Silver Nanoparticles Prepared from the Antimicrobial Crude Extracts of two Brown Seaweeds Against Plant PathogensAnnakodi Jothirethinam, Sivanantham Prathiba, Nagarajan Shanthi, Kulanthaiyesu ArunkumarThis study aimed for green synthesis of silver nanoparticles (Ag-NPs) from the antimicrobial crude extracted in chloroform: methanol(1:1 v/v) from the two brown seaweeds Spatoglossum asperum and Hedophyllum sessile active against two pathogenic bacteria (Xanthomonas axonopodis pv. citri and X. oryzae pv. oryzae) and a fungus Ustilaginoidea virens cause diseases in plants under in vitro assay. Crude extracts exhibit high … …Current Research in Nanotechnology, Vol. 6, Issue 2 · 5 Nov 2015 · 15,180 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntibacterial Activity of Skin Secretion of Bleeding Toad Leptophryne cruentata and Javan Tree Frog Rhacophorus margaritiferI Made Artika, Sabrina Pinontoan, Mirza Dikari KusriniBacterial resistance towards antibiotics has increased morbidity, mortality and health-care costs. Therefore, it is important to search for new types of antibacterial agents. This study was aimed to test antibacterial activity of epinephrine-stimulated skin secretions derived from two species of Anura endemic in Indonesia, the bleeding toad Leptophryne cruentata and the javan tree frog Rhacophorus margaritifer. The filter-sterilized skin secretions … …American Journal of Biochemistry and Biotechnology, Vol. 11, Issue 3 · 7 Jul 2015 · 7,626 accessesView PDFCite
EditorialOpen accessIn the abstractThe Food Additives Nitrite and Nitrate and Microbiological Safety of Food ProductsStefanie Müller-Herbst, Anna Mühlig, Jan Kabisch et al.In Germany, raw sausages are typically produced according to a technology referred to as hurdle technology (Leistner, 2000). The combination of several stressful conditions should successfully inhibit growth and survival of pathogenic bacteria, which can be regularly found in raw pork or beef material (Mataragas et al., 2008; Rhoades et al., 2009). Hurdles applied during raw sausage fermentation are the … …Current Research in Microbiology, Vol. 6, Issue 1 · 29 Jun 2015 · 10,378 accessesView PDFCite
Research ArticleOpen accessIn the abstractPOTENCY OF HONEY AS ANTIBACTERIAL AGENT AGAINST MULTIPLE ANTIBIOTIC RESISTANT PATHOGENS EVALUATED BY DIFFERENT METHODSMohamed Mustafa Aween, Zaiton Hassan, Nur Huda-Faujani et al.Honey is rich with complex natural components which could be useful as antibacterial agents or as preservative. Honey contains high concentration of sugars, low amount of water, high osmolality and often dark colour which influence its antibacterial activity. Disc diffusion, well method, micro dilution assay are methods commonly used to determine the antibacterial activity of honey. In this study, microtiter … …American Journal of Applied Sciences, Vol. 11, Issue 10 · 1 Dec 2014 · 6,564 accessesView PDFCite