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238 articles for “Water quality”

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Review ArticleOpen accessIn the abstractSmart Agriculture: The Future of Agriculture using AI and IoTSapna Katiyar, Artika FarhanaAgriculture sector contributing a significant share in World economy and in more than nine counties agronomy is the leading segment. Population is rising immensely therefore quality and quantity of food demand increases enormously. Agriculture segment is providing employment prospects to large population as well. Conventional farming styles used by farmers are not competent to fulfil the enlarged demand. To meet … …Journal of Computer Science, Vol. 17, Issue 10 · 8 Nov 2021 · 10,410 accessesView PDFCite
Research ArticleOpen accessIn the abstractAntimicrobial Susceptibility of Bovine Subclinical Mastitis and During Milk Separation Isolates and the Accompanying Hygienic PracticesSultan Farag Nagati, Safaa Khamis HassanMilk is considered one of the most perfect foods for humans and milk contains many nutrients. Subclinical mastitis has been counted as a great problem for dairy manufacture. The disease causes severe economic losses due to lower milk production, treatment costs and increased labor and milk retained for human consumption after treatment and premature culling. A cross-sectional study was conducted … …American Journal of Animal and Veterinary Sciences, Vol. 16, Issue 2 · 7 Apr 2021 · 6,511 accessesView PDFCite
Research ArticleOpen accessIn the abstractRemediation of Heavy Metals by using Industrial Waste by Products in Acid Mine DrainageNuur Hani Mohammed, Mustapha Atta, Wan Zuhairi Wan YaacubAcid Mine Drainage (AMD) is one of the main important problems being combated today. Laboratory tank experiments were conducted to evaluate the use of industry waste to adsorb and control the mobilization of metals from contaminated acid mine water. The main physical conditions such as pH and treatment performance are displayed. The solution of acid mine were sampled from the … …American Journal of Engineering and Applied Sciences, Vol. 10, Issue 4 · 18 Dec 2017 · 7,345 accessesView PDFCite
Research ArticleOpen accessIn the abstractEffect of Pre-Slaughter Autophagic Status on Postmortem Proteolysis in Skeletal Muscle of MiceTomonori Nakanishi, Miho Yamashita, Naoto Nishimoto et al.Post mortem proteolysis is a key event during the aging process, where muscle converts to meat. However, its precise mechanism remains unclear. In this study, the effects of pre-slaughter autophagic status on post mortem proteolysis were investigated using mouse skeletal muscle. Mice were fasted for 14 h and administered with or without the autophagy inhibitor wortmannin, whereas control mice were … …American Journal of Animal and Veterinary Sciences, Vol. 12, Issue 2 · 10 Jul 2017 · 7,993 accessesView PDFCite
Research ArticleOpen accessIn the abstractβ-carotene Supplementation Does Not Improve Milk Yield and Milk Components of Saanen GoatsDominic Lado Marino Gore, Khoboso Christina LehloenyaWe hypothesized that supplementing goats with β-carotene would increase milk yield and improve milk quality. Therefore, the current study aimed at evaluating the effect of supplemental β-carotene on milk yield and milk components. Goats were divided into two groups, one group received β-carotene 100 and 50 mg/head/day before and during the drying off period, respectively, while the second group received … …American Journal of Animal and Veterinary Sciences, Vol. 15, Issue 2 · 19 May 2020 · 6,767 accessesView PDFCite
Case ReportOpen accessIn the abstractImpacts of Biogas Digestate on Crop Production and the Environment: A Bulgarian Case StudyNicholas Kathijotes, Vera Petrova, Elena Zlatareva et al.The water-energy nexus reveals that large amounts of energy is stored in used water and can be used as an energy source. Anaerobic fermentation is an excellent ecological waste treatment and a way of producing low cost electrical and thermal energy. By using digestate resulting from biogas production instead of synthetic fertilizers derived from natural gas, we can save energy, … …American Journal of Environmental Sciences, Vol. 11, Issue 2 · 29 May 2015 · 7,558 accessesView PDFCite
Research ArticleOpen accessIn the abstractFATTY ACIDS PATTERN OF OLIVE OIL UNDER ORGANIC FARMINGNasab Al-Rawashdeh, Fawzi Al-SheyabOrganic farming is considered as a mitigation strategy to face adverse effect of climate change and Consumers’ increasing their need for safe and quality food has motivated this research study. The olive oil of the Roman olive trees (Landrace) Olea Europea belong to the Oleaceae family growing under organic farming (in the transition period) conditions in Jordan Ajlun area was … …American Journal of Environmental Sciences, Vol. 10, Issue 2 · 16 Apr 2014 · 7,349 accessesView PDFCite
Research ArticleOpen accessIn the abstractVariability of Hydraulic Conductivity Due to Multiple FactorsSanjit K. Deb, Manoj K. ShuklaSoil properties are greatly influenced by intrinsic factors of soil formation as well as extrinsic factors associated with land use and management and vary both in time and space. Intrinsic variability is caused by the pedogenesis and usually takes place at large time scales. The variability caused by extrinsic factors could take effect relatively quickly and could not be treated … …American Journal of Environmental Sciences, Vol. 8, Issue 5 · 13 Aug 2012 · 10,228 accessesView PDFCite
Research ArticleOpen accessIn the abstractDetention Pond Sediment Accumulation Prediction using Monte Carlo SimulationSupiah Shamsudin, Abd Rashid Mohd Darom, Irma Norazurah Mohamad, Azmi Ab RahmanProblem statement: A study in Malaysia had been carried out to predict the sediment accumulation in urban detention ponds. Suspended sediment is pollutant of primary concern to the river that results in adverse environmental effect. Detention pond becomes a practical approach to this problem. Suspended sediment that settled in stormwater detention pond, can bring effect to the detention pond functions. … …American Journal of Environmental Sciences, Vol. 8, Issue 1 · 30 Jan 2012 · 7,531 accessesView PDFCite
Research ArticleOpen accessIn the abstractThe Application of Local Wisdom for Production of Condiment Isan' Food Ingredient into CommercialNitchapanrawee PhengpholProblem statement: The problem of the research derives from a lack of study and understanding about the production of condiment Isan food and ingredients being introduced into commercial, even though Isan food is popular among consumers widespread both inside and outside the country. The government introduced a policy to expand trade to create an export value of Isan products. The … …American Journal of Applied Sciences, Vol. 8, Issue 12 · 10 Oct 2011 · 7,221 accessesView PDFCite