Physiological Basis of Probiotics use for Growing Gees
Gulnara Tsapalova1, Ayrat Khabirov1, Ruzil Avzalov1, Zuleykha Ilyasova2, Liliia Sataeva1 & Fatyma Gafarova1 Show affiliations
- Department of Physiology, Biochemistry and Feeding of Animals, Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”, Russia
- Department of Infectious Diseases, Zoohygiene and Veterinary Sanitary Expertise, Federal State Budgetary Educational Establishment of Higher Education “Bashkir State Agrarian University”, Russia
American Journal of Animal and Veterinary Sciences, Volume 17, Issue 4, pp. 258–266 · doi.org/10.3844/ajavsp.2022.258.266
Abstract
Thearticle presents the results of the growing broiler goslings of the Kuban breedwhen the probiotics Vita fort and Lactobifadol are included in the feedingdiet. The periodic feeding probiotics for seven days/seven days’ break wasfound to provide, at the age of 62 days, an increase in body weight by 10.1%(p˂0.01) when feeding Vita fort and by 3.7% when feeding Lactobifadol. Whileusing probiotics, protein metabolism increased in the body of broiler goslings,= and also in the digestibility of nutrients increased. Similarly, nitrogen,phosphorus, and calcium balance showed better performance in the goslings fedwith Vita fort. The use of probiotics enhanced protein metabolism and improvedthe process of splitting and assimilation of nutrients in the current study.
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Tsapalova, G., Khabirov, A., Avzalov, R., Ilyasova, Z., Sataeva, L. & Gafarova, F. (2022). Physiological Basis of Probiotics use for Growing Gees. American Journal of Animal and Veterinary Sciences, 17(4), 258–266. https://doi.org/10.3844/ajavsp.2022.258.266
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