<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:prism="http://prismstandard.org/namespaces/basic/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/"
xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns="http://purl.org/rss/1.0/" xmlns:admin="http://webns.net/mvcb/">
<channel rdf:about="https://thescipub.com/feed/ajbb/issue-1308.rss">
<title>Volume 17, Issue 3 (2021) | American Journal of Biochemistry and Biotechnology</title>
<description>Volume 17, Issue 3 (2021) | American Journal of Biochemistry and Biotechnology</description>
<link>https://thescipub.com/ajbb/issue/1308</link>
<admin:generatorAgent rdf:resource="https://thescipub.com/"/>
<admin:errorReportsTo rdf:resource="mailto:support@thescipub.com"/>
<dc:publisher>Science Publications</dc:publisher>
<dc:language>en</dc:language>
<prism:publicationName>Science Publications</prism:publicationName>
<items>
<rdf:Seq>
<rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.290.301"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.302.311"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.312.319"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.320.327"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.328.337"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.338.345"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.346.352"/><rdf:li rdf:resource="https://thescipub.com/ajbb/ajbbsp.2021.353.360"/></rdf:Seq>
</items>
</channel><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.290.301">
    <title><![CDATA[Comparison of Ferrous Ion Chelating Properties of Collagen Peptides from Dried and Fresh Cod Skin]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.290.301</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 2 July 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.290.301">doi:10.3844/ajbbsp.2021.290.301</a></p>Fish skin is a potential source of collagen and collagen is a protein source of bioactive peptides including iron chelating peptides. The aim of this study is to compare physicochemical properties of ...]]></content:encoded>
    <dc:title><![CDATA[Comparison of Ferrous Ion Chelating Properties of Collagen Peptides from Dried and Fresh Cod Skin]]></dc:title><dc:creator>Mengqian  Chen</dc:creator><dc:creator>Cen  Chen</dc:creator><dc:creator>Junchao  Wu</dc:creator><dc:creator>Jiayuan  Bi</dc:creator><dc:creator>Han  Jiang</dc:creator><dc:creator>Guangrong  Huang</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.290.301</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-07-02; | doi:10.3844/ajbbsp.2021.290.301</dc:source>
    <dc:date>2021-07-02</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.290.301</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.290.301</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.302.311">
    <title><![CDATA[The Effect of Bisphenol A Polyether Polyols on the Synthesis of Hydrophilic Epoxy Resins]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.302.311</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 15 July 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.302.311">doi:10.3844/ajbbsp.2021.302.311</a></p>The article uses three types of Bisphenol A polyether polyols BEO, BPO-6 and BPO-10 as raw materials, reacts with epichlorohydrin under the action of a catalyst and synthesizes a hydrophilic epoxy res...]]></content:encoded>
    <dc:title><![CDATA[The Effect of Bisphenol A Polyether Polyols on the Synthesis of Hydrophilic Epoxy Resins]]></dc:title><dc:creator>Jinhua  Yi</dc:creator><dc:creator>Xin  Yuan</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.302.311</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-07-15; | doi:10.3844/ajbbsp.2021.302.311</dc:source>
    <dc:date>2021-07-15</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.302.311</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.302.311</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.312.319">
    <title><![CDATA[Effects of Different Drying Methods on Antioxidant Activity of Polysaccharides from Antler Mushroom]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.312.319</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 15 July 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.312.319">doi:10.3844/ajbbsp.2021.312.319</a></p>In this study, three polysaccharides (AMP-H, AMP-V and AMP-F) were obtained from polysaccharides of  Antler Mushroom (AMP) by hot air drying, vacuum drying and freeze drying, respectively. The chemic...]]></content:encoded>
    <dc:title><![CDATA[Effects of Different Drying Methods on Antioxidant Activity of Polysaccharides from Antler Mushroom]]></dc:title><dc:creator>Bing  Xu</dc:creator><dc:creator>Yi  Dai</dc:creator><dc:creator>Shiyu  Xu</dc:creator><dc:creator>Jianjun  Liu</dc:creator><dc:creator>Botao  Hu</dc:creator><dc:creator>Xiao  Ding</dc:creator><dc:creator>Xinyi  Wu</dc:creator><dc:creator>Yiyong  Chen</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.312.319</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-07-15; | doi:10.3844/ajbbsp.2021.312.319</dc:source>
    <dc:date>2021-07-15</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.312.319</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.312.319</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.320.327">
    <title><![CDATA[Studies on Pharmacokinetics and Liver Microsome Metabolism of Nuciferine in Different Species of Animals]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.320.327</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 12 August 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.320.327">doi:10.3844/ajbbsp.2021.320.327</a></p>This study aimed to compare the characteristics of pharmacokinetics and liver microsome metabolism among different species of animals including rabbit, rat and mouse and healthy New Zealand white rabb...]]></content:encoded>
    <dc:title><![CDATA[Studies on Pharmacokinetics and Liver Microsome Metabolism of Nuciferine in Different Species of Animals]]></dc:title><dc:creator>Dong  Xiao-Chen</dc:creator><dc:creator>Liu  Ming-Qi</dc:creator><dc:creator>Liu  Jun</dc:creator><dc:creator>Guan  Feng</dc:creator><dc:creator>Xu  Ai-Chun</dc:creator><dc:creator>Zhao  Jin</dc:creator><dc:creator>Ge  Jian</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.320.327</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-08-12; | doi:10.3844/ajbbsp.2021.320.327</dc:source>
    <dc:date>2021-08-12</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.320.327</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.320.327</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.328.337">
    <title><![CDATA[Cystatin C as a New Biomarker in Patients with Chronic Kidney Disease a Review and Meta-Analysis]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.328.337</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 12 October 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.328.337">doi:10.3844/ajbbsp.2021.328.337</a></p>The objective of this study was to evaluate the correlation between cystatin C (CysC) and patients with Chronic Kidney Disease (CKD). Prospective or retrospective cohort studies which compared the lev...]]></content:encoded>
    <dc:title><![CDATA[Cystatin C as a New Biomarker in Patients with Chronic Kidney Disease a Review and Meta-Analysis]]></dc:title><dc:creator>Lingxin  Bao</dc:creator><dc:creator>Qiaoyan  Zhou</dc:creator><dc:creator>Yanfang  Lin</dc:creator><dc:creator>Xue  Lin</dc:creator><dc:creator>Qingping  Hu</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.328.337</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-10-12; | doi:10.3844/ajbbsp.2021.328.337</dc:source>
    <dc:date>2021-10-12</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.328.337</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.328.337</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.338.345">
    <title><![CDATA[Isolation and Screening of Wine Yeasts from Grapes in Yalu River Valley China for Fermentation Performance]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.338.345</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 25 September 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.338.345">doi:10.3844/ajbbsp.2021.338.345</a></p>In order to further explore the diversity of yeast in grape brewing in Yalu River Valley, northern China and to better exploit and utilize the yeast resources in a grape producing area, we investigate...]]></content:encoded>
    <dc:title><![CDATA[Isolation and Screening of Wine Yeasts from Grapes in Yalu River Valley China for Fermentation Performance]]></dc:title><dc:creator>Xiaochun  Yu</dc:creator><dc:creator>Jing  Xu</dc:creator><dc:creator>Yuan Peng Li</dc:creator><dc:creator>Xian Peng Li</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.338.345</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-09-25; | doi:10.3844/ajbbsp.2021.338.345</dc:source>
    <dc:date>2021-09-25</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.338.345</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.338.345</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.346.352">
    <title><![CDATA[Investigation of Inflammatory and Oxidative Stress Biomarkers in Multi Vessels Minimally Invasive Coronary Artery Bypass Graft Surgery Versus Off-Pump Coronary Artery Bypass Graft]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.346.352</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 29 September 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.346.352">doi:10.3844/ajbbsp.2021.346.352</a></p>Traditional Coronary Artery Bypass Graft (CABG) is currently among of the chief methods in dealing with patients suffering from atherosclerotic coronary heart disease. The current study aimed to measu...]]></content:encoded>
    <dc:title><![CDATA[Investigation of Inflammatory and Oxidative Stress Biomarkers in Multi Vessels Minimally Invasive Coronary Artery Bypass Graft Surgery Versus Off-Pump Coronary Artery Bypass Graft]]></dc:title><dc:creator>Mohammed Farouk Abdel-Hafez</dc:creator><dc:creator>Ahmed  El-Minshawy</dc:creator><dc:creator>Ahmed M. Taha</dc:creator><dc:creator>Ahmed Mohamed Mandour</dc:creator><dc:creator>Mahmoud Gamal Mahmoud</dc:creator><dc:creator>Khalid M. Mohany</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.346.352</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-09-29; | doi:10.3844/ajbbsp.2021.346.352</dc:source>
    <dc:date>2021-09-29</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.346.352</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.346.352</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2021.353.360">
    <title><![CDATA[Vitamin D Supplements Tone Down the Progression of Atheromatous Plaque Formation in a Dose-Dependent Manner]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2021.353.360</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 5 October 2021; <a href="https://thescipub.com/ajbb/ajbbsp.2021.353.360">doi:10.3844/ajbbsp.2021.353.360</a></p>Hypovitaminosis D has a negative impact on the cardiovascular system. We performed the current study to investigate the expression of Vitamin D Receptor (VDR) in atherosclerotic human male aortas and ...]]></content:encoded>
    <dc:title><![CDATA[Vitamin D Supplements Tone Down the Progression of Atheromatous Plaque Formation in a Dose-Dependent Manner]]></dc:title><dc:creator>Ahmed  Farouk</dc:creator><dc:creator>Khalid M. Mohany</dc:creator><dc:creator>Magdy  Algowhary</dc:creator><dc:creator>Lobna A. Abdelzaher</dc:creator><dc:creator>Heba E. M. El-Deek</dc:creator><dc:creator>Ghada  Hosny</dc:creator><dc:creator>Tahia Hashim Saleem</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2021.353.360</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2021-10-05; | doi:10.3844/ajbbsp.2021.353.360</dc:source>
    <dc:date>2021-10-05</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2021.353.360</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2021.353.360</prism:url>
    </item></rdf:RDF>