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<title>Volume 14, Issue 4 (2018) | American Journal of Biochemistry and Biotechnology</title>
<description>Volume 14, Issue 4 (2018) | American Journal of Biochemistry and Biotechnology</description>
<link>https://thescipub.com/ajbb/issue/1130</link>
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    <title><![CDATA[Efficient Production of Glycosylated and Non-Glycosylated <i>Mycobacterium tuberculosis</i> Antigen 85B Fused to PVX Coat Protein in <i>Nicotiana benthamiana</i> Plants]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.238.246</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 13 November 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.238.246">doi:10.3844/ajbbsp.2018.238.246</a></p>The development of alternative subunit based-vaccines against tuberculosis is necessary due to variable efficiency and some security concerns of the BCG vaccine. The aim of this work was evaluate the ...]]></content:encoded>
    <dc:title><![CDATA[Efficient Production of Glycosylated and Non-Glycosylated <i>Mycobacterium tuberculosis</i> Antigen 85B Fused to PVX Coat Protein in <i>Nicotiana benthamiana</i> Plants]]></dc:title><dc:creator>Pablo A. González</dc:creator><dc:creator>Franco D. Puccio</dc:creator><dc:creator>Alicia M. Zelada</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.238.246</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-11-13; | doi:10.3844/ajbbsp.2018.238.246</dc:source>
    <dc:date>2018-11-13</dc:date>
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    <prism:doi>10.3844/ajbbsp.2018.238.246</prism:doi>
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    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.247.254">
    <title><![CDATA[Protection of Human Albumin against UV-C Irradiation by Natural Antioxidants]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.247.254</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 23 October 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.247.254">doi:10.3844/ajbbsp.2018.247.254</a></p>The use of UV-C light as a means to inactivate pathogens in biological media containing blood components or plasma derivatives has recently been rediscovered. Although highly effective, these treatmen...]]></content:encoded>
    <dc:title><![CDATA[Protection of Human Albumin against UV-C Irradiation by Natural Antioxidants]]></dc:title><dc:creator>Antonio  Zuorro</dc:creator><dc:creator>Roberto  Lavecchia</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.247.254</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-10-23; | doi:10.3844/ajbbsp.2018.247.254</dc:source>
    <dc:date>2018-10-23</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2018.247.254</prism:doi>
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    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.255.261">
    <title><![CDATA[<i>Carica papaya</i> Fruit Attenuates Apoptotic Degeneration After Permanent Cerebral Ischemia Rat]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.255.261</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 22 November 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.255.261">doi:10.3844/ajbbsp.2018.255.261</a></p>Apoptotic neurodegeneration is a phenomenon following cerebral ischemia. Both the increased caspase-3 and decreased Bcl-2 expression are reported to play crucial role on apoptosis in neuron. In additi...]]></content:encoded>
    <dc:title><![CDATA[<i>Carica papaya</i> Fruit Attenuates Apoptotic Degeneration After Permanent Cerebral Ischemia Rat]]></dc:title><dc:creator>Pratchaya  Kaewkaen</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.255.261</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-11-22; | doi:10.3844/ajbbsp.2018.255.261</dc:source>
    <dc:date>2018-11-22</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2018.255.261</prism:doi>
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    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.262.271">
    <title><![CDATA[Products of Solid-Phase Probiotic Bacilli Fermentation Increase Food Conversion Efficiency and Stimulate Chicken Growth]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.262.271</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 4 December 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.262.271">doi:10.3844/ajbbsp.2018.262.271</a></p>Poultry farming is one of the major directions in agriculture. Agricultural poultry has high growth speed, productivity and is resistant to the industrial environment. Our group carried out a study of...]]></content:encoded>
    <dc:title><![CDATA[Products of Solid-Phase Probiotic Bacilli Fermentation Increase Food Conversion Efficiency and Stimulate Chicken Growth]]></dc:title><dc:creator>Mazanko Maria S.</dc:creator><dc:creator>Aleksandr I. Klimenko</dc:creator><dc:creator>Ivan F. Gorlov</dc:creator><dc:creator>Alexander V. Usatov</dc:creator><dc:creator>Zoya B. Komarova</dc:creator><dc:creator>Natalya I. Mosolova</dc:creator><dc:creator>Olga E. Krotova</dc:creator><dc:creator>Aleksandr N. Struk</dc:creator><dc:creator>Michael L. Chickindas</dc:creator><dc:creator>Maria A. Kolosova</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.262.271</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-12-04; | doi:10.3844/ajbbsp.2018.262.271</dc:source>
    <dc:date>2018-12-04</dc:date>
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    <prism:doi>10.3844/ajbbsp.2018.262.271</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2018.262.271</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.272.284">
    <title><![CDATA[Novel D-Galactose Isomerases from <i>Lactobacillus </i>Strains Isolated from the Sweet Sap of <i>Agave atrovirens</i>]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.272.284</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 11 December 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.272.284">doi:10.3844/ajbbsp.2018.272.284</a></p>D-tagatose is a natural monosaccharide used as a low-calorie sugar substitute in food, beverage and pharmaceutical products. Although it is a rare sugar, it can manufacture by enzymatic isomerization ...]]></content:encoded>
    <dc:title><![CDATA[Novel D-Galactose Isomerases from <i>Lactobacillus </i>Strains Isolated from the Sweet Sap of <i>Agave atrovirens</i>]]></dc:title><dc:creator>María Miriam Hernández-Arroyo</dc:creator><dc:creator>Miguel Ángel Plascencia-Espinosa</dc:creator><dc:creator>María Eugenia Hidalgo-Lara</dc:creator><dc:creator>Mariana  Tinajero-Trejo</dc:creator><dc:creator>Emilio  Méndez-Merino</dc:creator><dc:creator>Sergio Rubén Trejo-Estrada</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.272.284</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-12-11; | doi:10.3844/ajbbsp.2018.272.284</dc:source>
    <dc:date>2018-12-11</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajbbsp.2018.272.284</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2018.272.284</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.285.297">
    <title><![CDATA[Characterization of the Changes in Opened Sufu Bottles During Storage with Mathematical Model]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.285.297</link>
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        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 12 December 2018; <a href="https://thescipub.com/ajbb/ajbbsp.2018.285.297">doi:10.3844/ajbbsp.2018.285.297</a></p>Artificial Neural Network (ANN) is a type of nonlinear empirical model, which can clarify the complex relation between the inputs and outputs that allows it to approximate any nonlinear function for m...]]></content:encoded>
    <dc:title><![CDATA[Characterization of the Changes in Opened Sufu Bottles During Storage with Mathematical Model]]></dc:title><dc:creator>JingJing  Liang</dc:creator><dc:creator>Dawei  Li</dc:creator><dc:creator>Ruiqin  Shi</dc:creator><dc:creator>Jie  Wang</dc:creator><dc:creator>Yanli  Ma</dc:creator><dc:creator>Ke  Xiong</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.285.297</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2018-12-12; | doi:10.3844/ajbbsp.2018.285.297</dc:source>
    <dc:date>2018-12-12</dc:date>
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    <prism:doi>10.3844/ajbbsp.2018.285.297</prism:doi>
    <prism:url>https://thescipub.com/ajbb/ajbbsp.2018.285.297</prism:url>
    </item><item rdf:about="https://thescipub.com/ajbb/ajbbsp.2018.298.306">
    <title><![CDATA[A Selection-based MCL Clustering Algorithm for Motif Discovery]]></title>
    <link>https://thescipub.com/ajbb/ajbbsp.2018.298.306</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Biochemistry and Biotechnology, Published online: 1 January 2019; <a href="https://thescipub.com/ajbb/ajbbsp.2018.298.306">doi:10.3844/ajbbsp.2018.298.306</a></p>As motif discovery plays an important role in the understanding of the relationship of gene regulation, this paper puts forward a selection-based MCL clustering refinement algorithm (SMCLR) aiming at ...]]></content:encoded>
    <dc:title><![CDATA[A Selection-based MCL Clustering Algorithm for Motif Discovery]]></dc:title><dc:creator>Chunxiao  Sun</dc:creator><dc:creator>Zhiyong  Zhang</dc:creator><dc:creator>Jinglei  Tang</dc:creator><dc:creator>Shuai  Liu</dc:creator><dc:identifier>doi:10.3844/ajbbsp.2018.298.306</dc:identifier>
    <dc:source>American Journal of Biochemistry and Biotechnology, Published online: 2019-01-01; | doi:10.3844/ajbbsp.2018.298.306</dc:source>
    <dc:date>2019-01-01</dc:date>
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    <prism:doi>10.3844/ajbbsp.2018.298.306</prism:doi>
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