<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:prism="http://prismstandard.org/namespaces/basic/2.0/" xmlns:dc="http://purl.org/dc/elements/1.1/"
xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns="http://purl.org/rss/1.0/" xmlns:admin="http://webns.net/mvcb/">
<channel rdf:about="https://thescipub.com/feed/ajabs/issue-711.rss">
<title>Volume 9, Issue 3 (2014) | American Journal of Agricultural and Biological Sciences</title>
<description>Volume 9, Issue 3 (2014) | American Journal of Agricultural and Biological Sciences</description>
<link>https://thescipub.com/ajabs/issue/711</link>
<admin:generatorAgent rdf:resource="https://thescipub.com/"/>
<admin:errorReportsTo rdf:resource="mailto:support@thescipub.com"/>
<dc:publisher>Science Publications</dc:publisher>
<dc:language>en</dc:language>
<prism:publicationName>Science Publications</prism:publicationName>
<items>
<rdf:Seq>
<rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.261.269"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.270.276"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.277.283"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.284.288"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.289.293"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.294.298"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.299.310"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.311.320"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.321.333"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.334.341"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.342.360"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.361.368"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.369.378"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.379.383"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.384.393"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.394.400"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.401.406"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.407.419"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.420.429"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.430.438"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.439.444"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.445.449"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.450.456"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.457.465"/><rdf:li rdf:resource="https://thescipub.com/ajabs/ajabssp.2014.466.473"/></rdf:Seq>
</items>
</channel><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.261.269">
    <title><![CDATA[SCREENING FOR CUCUMBER MOSAIC RESISTANT LINES FROM THE OVULE CULTURE DERIVED DOUBLE HAPLOID CUCUMBERS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.261.269</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 28 February 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.261.269">doi:10.3844/ajabssp.2014.261.269</a></p>CMV is one of the major destructive viruses worldwide and commercial CMV resistant cucumber is very rare. Therefore we aimed to establish the ovule derived resistant lines used for the breeding progra...]]></content:encoded>
    <dc:title><![CDATA[SCREENING FOR CUCUMBER MOSAIC RESISTANT LINES FROM THE OVULE CULTURE DERIVED DOUBLE HAPLOID CUCUMBERS]]></dc:title><dc:creator>Parichat  Plapung</dc:creator><dc:creator>Sirisupaporn  Khamsukdee</dc:creator><dc:creator>  NutthaPotapohn</dc:creator><dc:creator>Prasartporn  Smitamana</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.261.269</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-02-28; | doi:10.3844/ajabssp.2014.261.269</dc:source>
    <dc:date>2014-02-28</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.261.269</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.261.269</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.270.276">
    <title><![CDATA[THE RELATIONSHIP BETWEEN HETEROSIS AND GENETIC DISTANCES BASED ON SSR MARKERS IN <i>HELIANTHUS ANNUUS</i>]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.270.276</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 7 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.270.276">doi:10.3844/ajabssp.2014.270.276</a></p>Identifying the best inbred combinations for the development of commercial hybrid of sunflower remains the main challenge to sunflower breeders. In the present research the level of heterosis of F1 hy...]]></content:encoded>
    <dc:title><![CDATA[THE RELATIONSHIP BETWEEN HETEROSIS AND GENETIC DISTANCES BASED ON SSR MARKERS IN <i>HELIANTHUS ANNUUS</i>]]></dc:title><dc:creator>A. V. Usatov</dc:creator><dc:creator>A. I. Klimenko</dc:creator><dc:creator>K. V. Azarin</dc:creator><dc:creator>O. F. Gorbachenko</dc:creator><dc:creator>N. V. Markin</dc:creator><dc:creator>V. E. Tikhobaeva</dc:creator><dc:creator>Yu A. Kolosov</dc:creator><dc:creator>O. A. Usatova</dc:creator><dc:creator>S.  Bakoev</dc:creator><dc:creator>M.  Makarenko</dc:creator><dc:creator>L.  Getmantseva</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.270.276</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-07; | doi:10.3844/ajabssp.2014.270.276</dc:source>
    <dc:date>2014-03-07</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.270.276</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.270.276</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.277.283">
    <title><![CDATA[ANTIFUNGAL EFFECT OF ETHANOL PLANT EXTRACT ON <i>CANDIDA</i> SP]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.277.283</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 11 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.277.283">doi:10.3844/ajabssp.2014.277.283</a></p>In this study, we investigated the in-vitro antimicrobial activity of some medicinal plants in the Arabian peninsula, including Rhamnus globosa, Ocimum basilicum, Tecoma stans and Coleus forskohlii. O...]]></content:encoded>
    <dc:title><![CDATA[ANTIFUNGAL EFFECT OF ETHANOL PLANT EXTRACT ON <i>CANDIDA</i> SP]]></dc:title><dc:creator>Awatif  Al-Judaibi</dc:creator><dc:creator>Fozia  Al-Yousef</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.277.283</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-11; | doi:10.3844/ajabssp.2014.277.283</dc:source>
    <dc:date>2014-03-11</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.277.283</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.277.283</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.284.288">
    <title><![CDATA[EFFICACY OF ESSENTIAL OILS FROM MEDICINAL PLANTS IN CONTROL OF THE HAIRY ROSE BEETLE, <i>TROPINOTA SQUALIDA</i> (SCOPOLI) AND THEIR COMPARATIVE TOXICITY TO THE HONEY BEE, <i>APIS MELLIFERA</i> L.]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.284.288</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 18 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.284.288">doi:10.3844/ajabssp.2014.284.288</a></p>The insecticidal activity of essential plants oils against an important insect pest of fruit trees, the hairy rose beetle, was evaluated in topical and feeding applications in the laboratory. Essentia...]]></content:encoded>
    <dc:title><![CDATA[EFFICACY OF ESSENTIAL OILS FROM MEDICINAL PLANTS IN CONTROL OF THE HAIRY ROSE BEETLE, <i>TROPINOTA SQUALIDA</i> (SCOPOLI) AND THEIR COMPARATIVE TOXICITY TO THE HONEY BEE, <i>APIS MELLIFERA</i> L.]]></dc:title><dc:creator>Mohammad S. Al-Alawi</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.284.288</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-18; | doi:10.3844/ajabssp.2014.284.288</dc:source>
    <dc:date>2014-03-18</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.284.288</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.284.288</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.289.293">
    <title><![CDATA[TYPICAL MEXICAN AGROINDUSTRIAL RESIDUES AS SUPPORTS FOR SOLID-STATE FERMENTATION]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.289.293</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 18 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.289.293">doi:10.3844/ajabssp.2014.289.293</a></p>Biological wastes contain several reusable substances of high value such as soluble sugars and fiber. Direct disposal of such wastes to soil or landfill causes serious environmental problems. Thus, th...]]></content:encoded>
    <dc:title><![CDATA[TYPICAL MEXICAN AGROINDUSTRIAL RESIDUES AS SUPPORTS FOR SOLID-STATE FERMENTATION]]></dc:title><dc:creator>Dulce A. Flores-Maltos</dc:creator><dc:creator>Solange I. Mussatto</dc:creator><dc:creator>Juan C. Contreras Esquivel</dc:creator><dc:creator>Juan J. Buenrostro</dc:creator><dc:creator>Raúl  Rodríguez</dc:creator><dc:creator>José A. Teixeira</dc:creator><dc:creator>Cristóbal N. Aguilar</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.289.293</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-18; | doi:10.3844/ajabssp.2014.289.293</dc:source>
    <dc:date>2014-03-18</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.289.293</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.289.293</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.294.298">
    <title><![CDATA[IMPROVING PHOSPHORUS NUTRITION OF CORN]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.294.298</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 18 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.294.298">doi:10.3844/ajabssp.2014.294.298</a></p>Phosphorus (P) generally occurs in soils as the anions H2PO4- or HPO4-2 depending on soil pH. These anions readily react with soil cations such as calcium, magnesium, iron and aluminum to produce vari...]]></content:encoded>
    <dc:title><![CDATA[IMPROVING PHOSPHORUS NUTRITION OF CORN]]></dc:title><dc:creator>Walter B. Gordon</dc:creator><dc:creator>Larry  Murphy</dc:creator><dc:creator>Pawel  Wiatrak</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.294.298</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-18; | doi:10.3844/ajabssp.2014.294.298</dc:source>
    <dc:date>2014-03-18</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.294.298</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.294.298</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.299.310">
    <title><![CDATA[MICROWAVE-ASSISTED EXTRACTION OF PHENOLIC ANTIOXIDANTS FROM SEMIARID PLANTS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.299.310</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 22 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.299.310">doi:10.3844/ajabssp.2014.299.310</a></p>Microwave-Assisted Extraction (MAE) kinetic in three temperatures was investigated for extraction of antioxidant phenolic compounds from Jatropha dioica, Flourensia cernua, Eucalyptus camaldulensis an...]]></content:encoded>
    <dc:title><![CDATA[MICROWAVE-ASSISTED EXTRACTION OF PHENOLIC ANTIOXIDANTS FROM SEMIARID PLANTS]]></dc:title><dc:creator>Jorge E. Wong-Paz</dc:creator><dc:creator>Juan C. Contreras-Esquivel</dc:creator><dc:creator>Diana  Muñiz-Marquez</dc:creator><dc:creator>Ruth  Belmares</dc:creator><dc:creator>Raul  Rodriguez</dc:creator><dc:creator>Patricia  Flores</dc:creator><dc:creator>Cristobal N. Aguilar</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.299.310</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-22; | doi:10.3844/ajabssp.2014.299.310</dc:source>
    <dc:date>2014-03-22</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.299.310</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.299.310</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.311.320">
    <title><![CDATA[NATURAL ANTIOXIDANT INGREDIENT FROM BY-PRODUCTS OF FRUITS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.311.320</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 22 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.311.320">doi:10.3844/ajabssp.2014.311.320</a></p>The contents of total phenolics compounds and their phenolic constituents were quantified in organic and aqueous of four varieties (Zebdia, Sukkari, taimor and Hindi) of mango (Mangifera indica L.), s...]]></content:encoded>
    <dc:title><![CDATA[NATURAL ANTIOXIDANT INGREDIENT FROM BY-PRODUCTS OF FRUITS]]></dc:title><dc:creator>G. S. El-Baroty</dc:creator><dc:creator>M. F. Khalil</dc:creator><dc:creator>S. H.A. Mostafa</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.311.320</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-22; | doi:10.3844/ajabssp.2014.311.320</dc:source>
    <dc:date>2014-03-22</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.311.320</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.311.320</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.321.333">
    <title><![CDATA[EFFECT OF LIMING AND FERTILIZER APPLICATION IN HEMIC AND SAPRIC OF TROPICAL PEAT: PHOSPHORUS MINERALIZATION, INFRA-RED SPECTROSCOPY AND MICROSCOPY]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.321.333</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 31 March 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.321.333">doi:10.3844/ajabssp.2014.321.333</a></p>This study was conducted to investigate the changes in nutrient level P as well as in the structural and functional groups upon the decomposition of Hemic and Sapric peat material due to application o...]]></content:encoded>
    <dc:title><![CDATA[EFFECT OF LIMING AND FERTILIZER APPLICATION IN HEMIC AND SAPRIC OF TROPICAL PEAT: PHOSPHORUS MINERALIZATION, INFRA-RED SPECTROSCOPY AND MICROSCOPY]]></dc:title><dc:creator>Ameera Abdul Reeza</dc:creator><dc:creator>Aminuddin  Hussin</dc:creator><dc:creator>Ahmad Husni Mohd Hanif</dc:creator><dc:creator>Mohd Aspollah Md. Sukari</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.321.333</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-03-31; | doi:10.3844/ajabssp.2014.321.333</dc:source>
    <dc:date>2014-03-31</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.321.333</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.321.333</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.334.341">
    <title><![CDATA[EVALUATION FOR SALT STRESS TOLERANCE IN TWO STRAWBERRY CULTIVARS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.334.341</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 14 April 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.334.341">doi:10.3844/ajabssp.2014.334.341</a></p>Salt stress conditions have been found to destroy the vital physiological process in plant where slower cell division and cell enlargement or both and limit mineral nutrient uptake with clearly nutrit...]]></content:encoded>
    <dc:title><![CDATA[EVALUATION FOR SALT STRESS TOLERANCE IN TWO STRAWBERRY CULTIVARS]]></dc:title><dc:creator>W.  Al-Shorafa</dc:creator><dc:creator>A.  Mahadeen</dc:creator><dc:creator>K.  Al-Absi</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.334.341</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-04-14; | doi:10.3844/ajabssp.2014.334.341</dc:source>
    <dc:date>2014-04-14</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.334.341</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.334.341</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.342.360">
    <title><![CDATA[ISOLATION AND CHARACTERIZATION OF RHIZOBIA AND PLANT GROWTH-PROMOTING RHIZOBACTERIA AND THEIR EFFECTS ON GROWTH OF RICE SEEDLINGS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.342.360</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 15 April 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.342.360">doi:10.3844/ajabssp.2014.342.360</a></p>Biofertilizer is a relatively safer, environmentally friendly and cost-effective approach as an alternative to reduce chemical fertilizer usage. The selection of bacterial strains with multiple benefi...]]></content:encoded>
    <dc:title><![CDATA[ISOLATION AND CHARACTERIZATION OF RHIZOBIA AND PLANT GROWTH-PROMOTING RHIZOBACTERIA AND THEIR EFFECTS ON GROWTH OF RICE SEEDLINGS]]></dc:title><dc:creator>K. Z. Tan</dc:creator><dc:creator>O.  Radziah</dc:creator><dc:creator>M. S. Halimi</dc:creator><dc:creator>A. R. Khairuddin</dc:creator><dc:creator>S. H. Habib</dc:creator><dc:creator>Z. H. Shamsuddin</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.342.360</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-04-15; | doi:10.3844/ajabssp.2014.342.360</dc:source>
    <dc:date>2014-04-15</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.342.360</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.342.360</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.361.368">
    <title><![CDATA[COMPARISON OF EDTA AND EDDS ENHANCTED PHYTOEXTRACTION OF Cr AND Pb FROM CONTAMINATED SOIL BY <i>ANANAS COMOSUS</i> (L.) MERR.]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.361.368</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 18 April 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.361.368">doi:10.3844/ajabssp.2014.361.368</a></p>The effects of chelating agents on Chromium (Cr) and lead (Pb) absorption were studied by planting pineapple, Ananas comosus (L.) Merr. in contaminated soil. All plant samples were grown in a nursery ...]]></content:encoded>
    <dc:title><![CDATA[COMPARISON OF EDTA AND EDDS ENHANCTED PHYTOEXTRACTION OF Cr AND Pb FROM CONTAMINATED SOIL BY <i>ANANAS COMOSUS</i> (L.) MERR.]]></dc:title><dc:creator>Pantawat  Sampanpanish</dc:creator><dc:creator>Tippawan  Pojanaporn</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.361.368</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-04-18; | doi:10.3844/ajabssp.2014.361.368</dc:source>
    <dc:date>2014-04-18</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.361.368</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.361.368</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.369.378">
    <title><![CDATA[VARIABILITY IN THE LIGNINOLYTIC ENZYMES ACTIVITY BY <I>LENTINULA EDODES</I> IN SUBMERGED CULTURE WITH LIGNIN AND GLUCOSE]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.369.378</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 28 April 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.369.378">doi:10.3844/ajabssp.2014.369.378</a></p>The white-rot basidiomycete Lentinula edodes is the second most edible mushroom cultivated on the world. This fungus decomposes cell-wall associated macromolecules, is a natural degrader of lignin pol...]]></content:encoded>
    <dc:title><![CDATA[VARIABILITY IN THE LIGNINOLYTIC ENZYMES ACTIVITY BY <I>LENTINULA EDODES</I> IN SUBMERGED CULTURE WITH LIGNIN AND GLUCOSE]]></dc:title><dc:creator>Citlalli  Harris-Valle</dc:creator><dc:creator>Elisa  Valenzuela-Soto</dc:creator><dc:creator>Alfonso  Sánchez</dc:creator><dc:creator>Rigoberto  Gaitán-Hernández</dc:creator><dc:creator>Martín  Esqueda</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.369.378</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-04-28; | doi:10.3844/ajabssp.2014.369.378</dc:source>
    <dc:date>2014-04-28</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.369.378</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.369.378</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.379.383">
    <title><![CDATA[IMPROVING PHOSPHORUS NUTRITION OF COTTON]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.379.383</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 10 May 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.379.383">doi:10.3844/ajabssp.2014.379.383</a></p>Crop recovery of applied Phosphorus (P) fertilizer can be low, especially during season of low soil temperature, which decreases plant root growth and nutrient uptake. The H2PO4- or HPO4-2 anions read...]]></content:encoded>
    <dc:title><![CDATA[IMPROVING PHOSPHORUS NUTRITION OF COTTON]]></dc:title><dc:creator>Walter B. Gordon</dc:creator><dc:creator>Larry  Murphy</dc:creator><dc:creator>Pawel  Wiatrak</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.379.383</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-05-10; | doi:10.3844/ajabssp.2014.379.383</dc:source>
    <dc:date>2014-05-10</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.379.383</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.379.383</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.384.393">
    <title><![CDATA[ASCORBIC ACID FOLIIAR SPRAY COUNTERACTING EFFECT OF SALINITY ON GROWTH, NUTRIENTS CONCENTRATIONS, PHOTOSYNTHESIS, ANTIOXIDANT ACTIVITIES AND LIPID PEROXIDATION OF BEAN (<i>PHASEULUS VULGARIS</i> L.) CULTIVARS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.384.393</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 16 May 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.384.393">doi:10.3844/ajabssp.2014.384.393</a></p>A water culture experiment was carried out in the Department of Fertilization Technology at National Research Centre, Cairo, Egypt, to investigate the effect of Ascorbic Acid (AsA) foliar application ...]]></content:encoded>
    <dc:title><![CDATA[ASCORBIC ACID FOLIIAR SPRAY COUNTERACTING EFFECT OF SALINITY ON GROWTH, NUTRIENTS CONCENTRATIONS, PHOTOSYNTHESIS, ANTIOXIDANT ACTIVITIES AND LIPID PEROXIDATION OF BEAN (<i>PHASEULUS VULGARIS</i> L.) CULTIVARS]]></dc:title><dc:creator>Zeinab A. Salama</dc:creator><dc:creator>El-Zanaty A.A. Abou El-Nour</dc:creator><dc:creator>Mohamed M. El Fouly</dc:creator><dc:creator>Alaa A. Gaafar</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.384.393</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-05-16; | doi:10.3844/ajabssp.2014.384.393</dc:source>
    <dc:date>2014-05-16</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.384.393</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.384.393</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.394.400">
    <title><![CDATA[STRATEGY TO INCREASE THE FARM COMPETITIVENESS]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.394.400</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 16 June 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.394.400">doi:10.3844/ajabssp.2014.394.400</a></p>Italy’s wine-growing production structure is highly pulverized. So, for many wine-growing farms lowering the production cost represents the only way of gaining a competitive advantage. Production at...]]></content:encoded>
    <dc:title><![CDATA[STRATEGY TO INCREASE THE FARM COMPETITIVENESS]]></dc:title><dc:creator>Filippo  Sgroi</dc:creator><dc:creator>Anna Maria Di Trapani</dc:creator><dc:creator>Riccardo  Testa</dc:creator><dc:creator>Salvatore  Tudisca</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.394.400</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-06-16; | doi:10.3844/ajabssp.2014.394.400</dc:source>
    <dc:date>2014-06-16</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.394.400</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.394.400</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.401.406">
    <title><![CDATA[EVALUATION OF N ADDITIVES FOR IMPROVING N USE EFFICIENCY OF SURFACE APPLIED UREA TO DRY SEEDED AND PERMANENTLY FLOODED RICE]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.401.406</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 21 June 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.401.406">doi:10.3844/ajabssp.2014.401.406</a></p>There are several potential Nitrogen (N) loss mechanisms in a dry seeded and delayed flood system rice (Oryza Satvia L.) production system including urea volatilization and denitrification. The scope ...]]></content:encoded>
    <dc:title><![CDATA[EVALUATION OF N ADDITIVES FOR IMPROVING N USE EFFICIENCY OF SURFACE APPLIED UREA TO DRY SEEDED AND PERMANENTLY FLOODED RICE]]></dc:title><dc:creator>David D. Dunn</dc:creator><dc:creator>Pawel  Wiatrak</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.401.406</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-06-21; | doi:10.3844/ajabssp.2014.401.406</dc:source>
    <dc:date>2014-06-21</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.401.406</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.401.406</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.407.419">
    <title><![CDATA[THE RURAL TOURISM AS DEVELOPMENT OPPORTUNITY OR FARMS. THE CASE OF DIRECT SALES IN SICILY]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.407.419</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 21 June 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.407.419">doi:10.3844/ajabssp.2014.407.419</a></p>Tourism has an important role modifying rural communities in their environmental, economic, social and cultural structures, processes and dynamics. In this context rural tourism plays a primary role b...]]></content:encoded>
    <dc:title><![CDATA[THE RURAL TOURISM AS DEVELOPMENT OPPORTUNITY OR FARMS. THE CASE OF DIRECT SALES IN SICILY]]></dc:title><dc:creator>Filippo  Sgroi</dc:creator><dc:creator>Anna Maria Di Trapani</dc:creator><dc:creator>Riccardo  Testa</dc:creator><dc:creator>Salvatore  Tudisca</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.407.419</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-06-21; | doi:10.3844/ajabssp.2014.407.419</dc:source>
    <dc:date>2014-06-21</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.407.419</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.407.419</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.420.429">
    <title><![CDATA[CHEMICAL EQUILIBRIUM OF SOIL SOLUTION IN STEPPE ZONE SOIL]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.420.429</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 24 June 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.420.429">doi:10.3844/ajabssp.2014.420.429</a></p>Dynamics of material composition, migration and accumulation of salts is determined by chemical equilibrium in soil solution. Soil solution contains associated electrically neutral ion pairs CaCO30; C...]]></content:encoded>
    <dc:title><![CDATA[CHEMICAL EQUILIBRIUM OF SOIL SOLUTION IN STEPPE ZONE SOIL]]></dc:title><dc:creator>A. A. Batukaev</dc:creator><dc:creator>A. P. Endovitsky</dc:creator><dc:creator>T. M. Minkina</dc:creator><dc:creator>V. P. Kalinichenko</dc:creator><dc:creator>Z. S. Dikaev</dc:creator><dc:creator>S. N. Sushkova</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.420.429</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-06-24; | doi:10.3844/ajabssp.2014.420.429</dc:source>
    <dc:date>2014-06-24</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.420.429</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.420.429</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.430.438">
    <title><![CDATA[ANTIOBESITY EFFECTS OF HUMAN SOLUBLE LEPTIN IN MICE NOURISHED WITH A HIGH-FAT/HIGH FRUCTOSE DIET]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.430.438</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 9 July 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.430.438">doi:10.3844/ajabssp.2014.430.438</a></p>Leptin is a hormone that regulates energy balance. Since its discovery two decades ago, several efforts have been made to fully understand its role in metabolic regulation of feeding behavior, reprodu...]]></content:encoded>
    <dc:title><![CDATA[ANTIOBESITY EFFECTS OF HUMAN SOLUBLE LEPTIN IN MICE NOURISHED WITH A HIGH-FAT/HIGH FRUCTOSE DIET]]></dc:title><dc:creator>B.  Chimal-Vega</dc:creator><dc:creator>N.  Paniagua-Castro</dc:creator><dc:creator>J. C. Perez-Rebollar</dc:creator><dc:creator>J. P. Carrillo-Vazquez</dc:creator><dc:creator>A.  Zamorano-Carrillo</dc:creator><dc:creator>C. G. Benitez-Cardoza</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.430.438</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-07-09; | doi:10.3844/ajabssp.2014.430.438</dc:source>
    <dc:date>2014-07-09</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.430.438</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.430.438</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.439.444">
    <title><![CDATA[EFFECT OF DROUGHT CONDITION ON GROWTH, YIELD AND GRAIN QUALITY OF UPLAND RICE]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.439.444</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 26 July 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.439.444">doi:10.3844/ajabssp.2014.439.444</a></p>Thus, the objective of this study was to investigate the effect of drought condition on growth, yield and grain quality of two varieties in upland rice: Nangdam and Lebnok. The experiment was performe...]]></content:encoded>
    <dc:title><![CDATA[EFFECT OF DROUGHT CONDITION ON GROWTH, YIELD AND GRAIN QUALITY OF UPLAND RICE]]></dc:title><dc:creator>Raumjit  Nokkoul</dc:creator><dc:creator>Teerayut  Wichitparp</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.439.444</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-07-26; | doi:10.3844/ajabssp.2014.439.444</dc:source>
    <dc:date>2014-07-26</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.439.444</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.439.444</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.445.449">
    <title><![CDATA[BRASSINOSTEROIDS IN BREEDING TECHNOLOGIES HEALTHCARE POTATO]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.445.449</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 28 August 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.445.449">doi:10.3844/ajabssp.2014.445.449</a></p>The regulator of anti-stress action Epin-Extra (24-epibrassinolide) was tested in laboratory and field (protected ground) conditions. The aim of this research was to study the influence of growth regu...]]></content:encoded>
    <dc:title><![CDATA[BRASSINOSTEROIDS IN BREEDING TECHNOLOGIES HEALTHCARE POTATO]]></dc:title><dc:creator>Natalia Nikolaevna Koposova</dc:creator><dc:creator>Olga Veniaminovna Shtyrlina</dc:creator><dc:creator>Irina Pavlovna Uromova</dc:creator><dc:creator>Andrew Vladimirovich Kozlov</dc:creator><dc:creator>Dmitry Aleksandrovich Shtyrlin</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.445.449</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-08-28; | doi:10.3844/ajabssp.2014.445.449</dc:source>
    <dc:date>2014-08-28</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.445.449</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.445.449</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.450.456">
    <title><![CDATA[CHARACTERIZATION OF OIL PALM EMPTY FRUIT BUNCH AND RICE HUSK BIOCHARS AND THEIR POTENTIAL TO ADSORB ARSENIC AND CADMIUM]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.450.456</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 13 August 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.450.456">doi:10.3844/ajabssp.2014.450.456</a></p>Biochar as a new soil amendment has a potential in controlling the fate of trace elements in the soil system. However, the production of biochar from different feedstocks and pyrolysis conditions resu...]]></content:encoded>
    <dc:title><![CDATA[CHARACTERIZATION OF OIL PALM EMPTY FRUIT BUNCH AND RICE HUSK BIOCHARS AND THEIR POTENTIAL TO ADSORB ARSENIC AND CADMIUM]]></dc:title><dc:creator>Norazlina Abu Sari</dc:creator><dc:creator>Che Fauziah Ishak</dc:creator><dc:creator>Rosenani Abu Bakar</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.450.456</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-08-13; | doi:10.3844/ajabssp.2014.450.456</dc:source>
    <dc:date>2014-08-13</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.450.456</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.450.456</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.457.465">
    <title><![CDATA[RESISTANT STARCH AND BIOACTIVE CONTENTS OF UNRIPE BANANA FLOUR AS INFLUENCED BY HARVESTING PERIODS AND ITS APPLICATION]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.457.465</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 12 August 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.457.465">doi:10.3844/ajabssp.2014.457.465</a></p>Recently, various innovative products from unripe banana flour have been reported as it is high in resistant starch and other important compounds. The harvesting period of the unripe banana fruit is o...]]></content:encoded>
    <dc:title><![CDATA[RESISTANT STARCH AND BIOACTIVE CONTENTS OF UNRIPE BANANA FLOUR AS INFLUENCED BY HARVESTING PERIODS AND ITS APPLICATION]]></dc:title><dc:creator>Anuchita  Moongngarm</dc:creator><dc:creator>Wanassanun  Tiboonbun</dc:creator><dc:creator>Mai  Sanpong</dc:creator><dc:creator>Pimpila  Sriwong</dc:creator><dc:creator>Laongdao  Phiewtong</dc:creator><dc:creator>Rattanapon  Prakitrum</dc:creator><dc:creator>Nattipon  Huychan</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.457.465</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-08-12; | doi:10.3844/ajabssp.2014.457.465</dc:source>
    <dc:date>2014-08-12</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.457.465</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.457.465</prism:url>
    </item><item rdf:about="https://thescipub.com/ajabs/ajabssp.2014.466.473">
    <title><![CDATA[SELF-INCOMPATIBILITY AND EFFECT OF RECIPROCAL CROSS AND OPEN POLLINATION ON FRUIT SET AND FRUIT CHARACTERISTIC IN JORDANIAN ALMOND LANDRACES]]></title>
    <link>https://thescipub.com/ajabs/ajabssp.2014.466.473</link>
    <content:encoded>
        <![CDATA[<p>American Journal of Agricultural and Biological Sciences, Published online: 30 August 2014; <a href="https://thescipub.com/ajabs/ajabssp.2014.466.473">doi:10.3844/ajabssp.2014.466.473</a></p>Limited studies were carried out to identify self- and cross-compatibility relationships among Jordanian almond landraces. Therefore, this study aimed at studying the level of self-incompatibility and...]]></content:encoded>
    <dc:title><![CDATA[SELF-INCOMPATIBILITY AND EFFECT OF RECIPROCAL CROSS AND OPEN POLLINATION ON FRUIT SET AND FRUIT CHARACTERISTIC IN JORDANIAN ALMOND LANDRACES]]></dc:title><dc:creator>S. J. Owais</dc:creator><dc:identifier>doi:10.3844/ajabssp.2014.466.473</dc:identifier>
    <dc:source>American Journal of Agricultural and Biological Sciences, Published online: 2014-08-30; | doi:10.3844/ajabssp.2014.466.473</dc:source>
    <dc:date>2014-08-30</dc:date>
    <prism:publicationName>Science Publications</prism:publicationName>
    <prism:doi>10.3844/ajabssp.2014.466.473</prism:doi>
    <prism:url>https://thescipub.com/ajabs/ajabssp.2014.466.473</prism:url>
    </item></rdf:RDF>